A simple and easy delicious bar drink recipe for Gaawanger, with Grand Marnier® orange liqueur, Tanqueray® gin, lemons, pineapple juice and ginger ale.
Ingredients:
1 oz Grand Marnier® orange liqueur
1 oz Tanqueray® gin
juice of 1/4 lemons
pineapple juice
ginger ale
Mixing instructions/directions/method:
Mix over ice in a highball glass and fill the rest of the glass with equal parts pineapple juice and ginger ale.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Greek Tycoon, with Tanqueray® gin and Metaxa Brandy.
Ingredients:
2 oz Tanqueray® gin
1 oz Metaxa Brandy
Mixing instructions/directions/method:
Add the tanqueray “malacca” gin, followed by the metaxa brandy, and serve.
Serve in a Brandy Snifter
Category: Cocktails / Short drinks
Hong Kong Smog, with Tanqueray® gin and Midori® melon liqueur.
Ingredients:
2 1/4 oz Tanqueray® gin
3/4 oz Midori® melon liqueur
Mixing instructions/directions/method:
Pour Tanqueray gin and Midori melon liqueur into a shaker half-filled with ice. Stir or shake well. Strain into a chilled cocktail glass, garnish with a melon ball, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Hot Rod, with Tanqueray® gin, pineapple juice and cranberry juice.
Ingredients:
1 oz Tanqueray® gin
1 oz pineapple juice
1 oz cranberry juice
Mixing instructions/directions/method:
Stir ingredients together in a highball glass with some ice cubes. Garnish with pineapple, and serve.
Serve in a Highball Glass
Category: Shots and Shooters / Tanqueray® gin
A simple and easy delicious bar drink recipe for Italian Valium, with amaretto almond liqueur and Tanqueray® gin.
Ingredients:
2/3 oz amaretto almond liqueur
1/3 oz Tanqueray® gin
Mixing instructions/directions/method:
Mix thoroughly.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
Jessica Cocktail, with Tanqueray® gin, Fruitopia® fruit juice and orange juice.
Ingredients:
2 oz Tanqueray® gin
3 oz Fruitopia® fruit juice
4 oz orange juice
Mixing instructions/directions/method:
Pour all ingredients into a highball glass 1/2 filled with ice cubes. Stir well, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Liquid Angel Dust, with Jim Beam® bourbon whiskey, Tanqueray® gin and Bacardi® dark rum.
Ingredients:
1/2 oz Jim Beam® bourbon whiskey
1/2 oz Tanqueray® gin
1/2 oz Bacardi® dark rum
Mixing instructions/directions/method:
Combine all ingredients together in a 1.5-oz shot glass, and serve.
Serve in a Shot Glass
Category: Shots and Shooters / Jim Beam® bourbon whiskey
A simple and easy delicious bar drink recipe for Long Iver Iced Tea, with Malibu® coconut rum, Absolut® vodka, Tanqueray® gin, tequila, triple sec, sweet and sour mix, Coca-Cola® and lemon.
Ingredients:
1/4 oz Malibu® coconut rum
1/4 oz Absolut® vodka
1/4 oz Tanqueray® gin
1/4 oz tequila
1/4 oz triple sec
sweet and sour mix
Coca-Cola®
1 lemon wedge
Mixing instructions/directions/method:
Pour liquor over ice. Fill 3/4 full with sour mix. Shake. Top with cola and add a lemon wedge.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Martini Clementine, with DeKuyper® Sour Apple Pucker schnapps, Tanqueray® gin, Malibu® coconut rum, Belvedere® vodka and orange juice.
Ingredients:
2 oz DeKuyper® Sour Apple Pucker schnapps
1 oz Tanqueray® gin
1 oz Malibu® coconut rum
1 oz Belvedere® vodka
1 splash orange juice
Mixing instructions/directions/method:
Pour the DeKuyper Sour Apple Pucker, Tanqueray gin, Malibu coconut rum, Belvedere vodka and orange juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail or martini glass. Adjust orange to taste if desired. Serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Nelson Special, with Tanqueray® gin, cranberry juice and tonic water.
Ingredients:
1 1/2 oz Tanqueray® gin
cranberry juice
tonic water
Mixing instructions/directions/method:
Pour gin into a cocktail glass with ice cubes, and fill one-quarter full with cranberry juice. Fill with tonic water. Blend briefly with a small stick and drop in a slice of orange and a cherry.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks