Hummingbird recipe

Hummingbird, with bananas, coconut cream, creme de bananes, rum, Tia Maria® coffee liqueur, strawberries and crushed ice.

Ingredients:
1 oz bananas
1 oz coconut cream
1 oz creme de bananes
1 oz rum
1/2 oz Tia Maria® coffee liqueur
1 oz strawberries
crushed ice

Mixing instructions/directions/method:
Mix all ingredients in a blender until smooth.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload the CAPTCHA.