Tag Archives: Bananas

Hina Blast recipe

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A simple and easy delicious bar drink recipe for Hina Blast, with red wine, Coca-Cola®, tequila, orange juice, bananas, raisins, Dom Perignon® Champagne and pepper.

Ingredients:
6 oz red wine
1 oz Coca-Cola®
4 oz tequila
3 oz orange juice
3 tbsp chopped bananas
1 cup raisins
6 oz Dom Perignon® Champagne
1/4 tsp red pepper flakes

Mixing instructions/directions/method:
Heat wine, add raisins and boil. Mix coca-cola, tequila, orange juice and add to boiled wine with raisins. Toss bananas with hot red pepper flakes. Pour champagne over the bananas. Mix everything together and store in a glass jar. Place in a fridge for 8 hours. Served chilled with fresh cherries.

Serve in a

Category: Punches / red wine

Hummingbird recipe

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Hummingbird, with bananas, coconut cream, creme de bananes, rum, Tia Maria® coffee liqueur, strawberries and crushed ice.

Ingredients:
1 oz bananas
1 oz coconut cream
1 oz creme de bananes
1 oz rum
1/2 oz Tia Maria® coffee liqueur
1 oz strawberries
crushed ice

Mixing instructions/directions/method:
Mix all ingredients in a blender until smooth.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks

Mocha Mudslide Milkshake recipe

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Mocha Mudslide Milkshake, with milk, bananas, sugar, coffee and yoghurt.

Ingredients:
1 cup milk
2/3 cup sliced ripe bananas
2 tbsp sugar
1 tsp instant coffee
1/4 cup vanilla low-fat yoghurt

Mixing instructions/directions/method:
Place the milk, banana, sugar and coffee granules in a blender and blend until smooth. Freeze in a blender container for 1 hour or until slightly frozen. Loosen frozen mixture from the sides of blender container, add yoghurt and blend until smooth. Garnish with banana slices. Serve immediately.

Serve in a

Category: Coffee and Tea / Coffee

Pink Panties #2 recipe

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Pink Panties #2, with strawberries, bananas, pink lemonade, vanilla ice cream, coconut rum, water, ice and whipped cream.

Ingredients:
strawberries
bananas
1/2 can frozen pink lemonade concentrate
vanilla ice cream
1/4 pint coconut rum
1 glass water
ice
whipped cream

Mixing instructions/directions/method:
Mix all ingredients (except cream) together in a blender, adjusting unspecified amounts to your own taste. Pour into a pitcher, and serve into margarita glasses topped with a sliced strawberry and whipped cream.

Serve in a Pitcher

Category: Cocktails / Long drinks

Red Drink recipe

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A simple and easy delicious bar drink recipe for Red Drink, with strawberries, bananas, rum and banana liqueur.

Ingredients:
16 oz frozen strawberries
2 bananas
6 oz rum
2 oz banana liqueur

Mixing instructions/directions/method:
Thaw strawberries. Add to a blender with bananas, rum and banana liqueur. Top with ice. Blend until smooth, and pour into hurricane glasses.

Serve in a Hurricane Glass

Category: Punches / strawberries

Super Smoothie recipe

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A simple and easy delicious bar drink recipe for Super Smoothie, with bananas, strawberries, pineapple, ice and spiced rum.

Ingredients:
2 bananas
2 cups strawberries
2 large pineapple chunks
4 cups ice
2 shots spiced rum

Mixing instructions/directions/method:
Chunk up the two bananas and put them in the bottom of a blender. Place the two large wedges of pineapple, strawberries and ice on top. Add rum if desired. Puree until smooth (a little water or fruit juice might be required). Pour into glasses and serve immediately.

Serve in a Collins Glass

Category: Cocktails / Long drinks

White Romanian recipe

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A simple and easy delicious bar drink recipe for White Romanian, with Stolichnaya® vodka, Kahlua® coffee liqueur, banana liqueur, milk and bananas.

Ingredients:
3 oz Stolichnaya® vodka
1 1/2 oz Kahlua® coffee liqueur
1 oz banana liqueur
3 oz milk
2 slices bananas

Mixing instructions/directions/method:
Pour Stoli vodka, kahlua and banana liqueur into a highball glass or cup with ice. Top off with milk, followed by two slices of thinly cut bananas. Stir and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Yellow Parakeet recipe

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A simple and easy delicious bar drink recipe for Yellow Parakeet, with Midori® melon liqueur, bananas, Bacardi® light rum, orange juice, pineapple juice and sweet and sour mix.

Ingredients:
1 oz Midori® melon liqueur
1/2 oz bananas
1/2 oz Bacardi® light rum
2 counts orange juice
1 count pineapple juice
1 splash sweet and sour mix

Mixing instructions/directions/method:
Fill glass with ice and build drink top with splash of sour.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks