Author Archives: yvette

Lemon Mint recipe

A good and fast bar mixed drink recipe for Lemon Mint, with DeKuyper® peppermint schnapps and Snapple® Lemonade soda.

Ingredients:
1 oz DeKuyper® peppermint schnapps
6 oz Snapple® Lemonade soda

Mixing instructions/directions/method:
Stir ingredients together in a collins glass 3/4 filled with ice cubes, and serve.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Lemon Sherry Cocktail recipe

A simple and easy delicious bar drink recipe for Lemon Sherry Cocktail, with sherry, lemon juice, orange juice and honey.

Ingredients:
3 oz sherry
2 oz lemon juice
1 oz orange juice
1 tsp honey

Mixing instructions/directions/method:
Pour all ingredients into a cocktail shaker half-filled with ice. Shake well, and strain into a highball glass. Garnish with a lemon or orange slice, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Lemon Sherbert Punch recipe

A simple and easy delicious bar drink recipe for Lemon Sherbert Punch, with ginger ale, pink lemonade, sherbet, fruit and water.

Ingredients:
2 liters ginger ale
1 can frozen pink lemonade concentrate
1 gal sherbet
frozen fruit
cold water

Mixing instructions/directions/method:
Mix lemonade concentrate in a very large punch bowl. Add soda and frozen fruit. Open sherbet and dump the entire package of it into the punch (it will float on the top). Due to the frozen fruit and sherbet, there is really no need for ice until later, or unless it it very hot.

Serve in a Punch Bowl

Category: Non-Alcoholic / by flavor

Lemon Squash recipe

A good and delicious bar mix drink recipe for Lemon Squash, with lemon juice, sugar syrup and soda water.

Ingredients:
9 cl lemon juice
3 tsp sugar syrup
soda water

Mixing instructions/directions/method:
Mix lemon juice with sugar syrup in a highball glass, stir well and fill up with soda water. Serve with drinking straw.

Serve in a Highball Glass

Category: Non-Alcoholic / by flavor

Lemon Splash Martini recipe

A good and fast bar mixed drink recipe for Lemon Splash Martini, with vodka, triple sec, amaretto almond liqueur and lemon.

Ingredients:
1 1/2 jiggers vodka
1/2 oz triple sec
1/2 oz amaretto almond liqueur
juice of 1 lemon wedge

Mixing instructions/directions/method:
Mix vodka, amaretto, triple sec and a 1/2 squeeze of lemon wedge in a shaker with ice. Shake. Squeeze remaining lemon juice into martini glass. Pour mixture into glass. Garnish with a lemon twist.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Lemon Slam recipe

A simple and easy delicious bar drink recipe for Lemon Slam, with vodka, sugar and lemon juice.

Ingredients:
vodka
sugar
lemon juice

Mixing instructions/directions/method:
Pour vodka into an ice-filled glass until 80% full. Using a spoon, drop sugar on top until it forms a large peak on top of the ice. Pour in lemon juice until the glass is about 90-95% full, and using your spoon, stir the mixture for about 30 seconds (or until the ingredients are perfectly mixed).



Note: Exact measurements are not used due to the fact that certain people prefer different amounts of sugar and lemon juice.

Serve in a Shot Glass

Category: Cocktails / Short drinks

Lemon Shot recipe

A simple and easy delicious bar drink recipe for Lemon Shot, with Galliano® herbal liqueur, Absolut® Citron vodka, lemon, sugar and Bacardi® 151 rum.

Ingredients:
1/2 oz Galliano® herbal liqueur
1/2 oz Absolut® Citron vodka
1 lemon wedge
sugar
Bacardi® 151 rum

Mixing instructions/directions/method:
Mix galliano and absolut citron in a shot glass, lay lemon wedge sprinkled with sugar over glass and pour rum over the wedge and glass. Ignite rum and allow to burn for a moment. Extinguish, shoot quickly, and suck on the lemon.



If it is done correctly, this will taste like a shot of sweet lemonade.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Lemon Tree recipe

A good and delicious bar mix drink recipe for Lemon Tree, with white rum, Rum Tree® liqueur, coconut rum, coconut cream and lemon sherbet.

Ingredients:
1 oz white rum
3/4 oz Rum Tree® liqueur
1/2 oz coconut rum
1/2 oz coconut cream
3 tbsp lemon sherbet

Mixing instructions/directions/method:
Blend briefly with a tablespoon of crushed ice in a highball glass. Add straws, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks