A simple and easy delicious bar drink recipe for Franziska, with milk, cream, passion-fruit juice, mango syrup and honey.
Ingredients:
2 oz milk
3/4 oz cream
3/4 oz passion-fruit juice
1/4 oz mango syrup
1 tbsp honey
Mixing instructions/directions/method:
Heat and stir until the honey is dissolved.
Serve in a Irish Coffee Cup
Category: Non-Alcoholic / Creamy / milky
A good and delicious bar mix drink recipe for Friday, with white rum, mango syrup, mango and lime juice.
Ingredients:
3/4 oz white rum
3/4 oz mango syrup
1/4 mango
1/4 oz lime juice
Mixing instructions/directions/method:
Prepare mango fruit with rum and syrup in a blender with crushed ice. Strain into a large highball glass, and fill with crushed ice. Squeeze in a lime wedge, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Jamaica Fever, with brandy, dark rum, pineapple juice, mango syrup and lemon juice.
Ingredients:
3/4 oz brandy
1 1/2 oz dark rum
1 1/2 oz pineapple juice
3/4 oz mango syrup
3/4 oz lemon juice
Mixing instructions/directions/method:
Shake well over crushed ice in a shaker, and pour into a large highball glass over crushed ice. Add a pineapple chunk and a stemmed cherry, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Multi-Colored Smurf, with blueberry schnapps, apricot liqueur, vodka, mango syrup and orange juice.
Ingredients:
2 shots blueberry schnapps
2 shots apricot liqueur
2 shots vodka
2 shots mango syrup
1 shot orange juice
Mixing instructions/directions/method:
Shake the orange juice, vodka, and mango syrup with ice in a shaker. Carefully layer the apricot liqueur and blueberry schnapps into a highball glass. Float the pre-shaken mixture of vodka and juices on top, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Spring Fever, with lemon juice, mango syrup, pineapple juice and orange juice.
Ingredients:
3/4 oz lemon juice
3/4 oz mango syrup
1 1/2 oz pineapple juice
2 oz blood orange juice
Mixing instructions/directions/method:
Shake well over ice cubes in a shaker, and strain into a collins glass half-filled with crushed ice.
Serve in a Collins Glass
Category: Non-Alcoholic / Tropical / fruity