Mexican Surfer, with Malibu® coconut rum, tequila and pineapple juice.
Ingredients:
2 oz Malibu® coconut rum
2 oz tequila
pineapple juice
Mixing instructions/directions/method:
Pour the malibu rum into an old-fashioned glass, and add tequila and pineapple juice. Add ice and stir.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Mexican Wife Beater, with Stella Artois® lager, gold tequila, triple sec and lemon juice.
Ingredients:
12 oz Stella Artois® lager
1 oz gold tequila
1 oz triple sec
1 dash lemon juice
Mixing instructions/directions/method:
Pour the lemon juice, gold tequila and triple into a cocktail shaker half-filled with ice cubes. Shake well and strain into a beer glass. Fill glass with Stella Artois lager, and serve.
Serve in a Beer Mug
Category: Cocktails / Stella Artois® lager
A simple and easy delicious bar drink recipe for Mexican Virgin, with tequila and cherry cider.
Ingredients:
2 oz tequila
3 oz cherry cider
Mixing instructions/directions/method:
Pour into a mixing glass and stir. Serve in an 8 oz. glass over ice.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Mexican Titty, with Jose Cuervo® Especial gold tequila and milk.
Ingredients:
1/2 oz Jose Cuervo® Especial gold tequila
1/2 oz milk
Mixing instructions/directions/method:
Stir ingredients together in a shot glass, and serve.
Serve in a Shot Glass
Category: Shots and Shooters / Jose Cuervo® Especial gold tequila
A good and delicious bar mix drink recipe for Miami Beach Cocktail, with dry vermouth, Scotch whisky and grapefruit juice.
Ingredients:
3/4 oz dry vermouth
3/4 oz Scotch whisky
3/4 oz grapefruit juice
Mixing instructions/directions/method:
Stir all ingredients with ice, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Mexicola, with tequila, limes and Coca-Cola®.
Ingredients:
2 oz tequila
juice of 1/2 limes
Coca-Cola®
Mixing instructions/directions/method:
Pour tequila and juice of lime over ice cubes in a collins glass. Fill with cola, stir, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Mexicana, with tequila, lemon juice, pineapple juice and grenadine syrup.
Ingredients:
1 1/2 oz tequila
1 oz lemon juice
1 tbsp pineapple juice
1 tsp grenadine syrup
Mixing instructions/directions/method:
Shake with ice and strain into a cocktail glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Miami Ice, with vodka, rum, gin, triple sec, lemon-lime soda, orange juice and peach schnapps.
Ingredients:
1 oz vodka
1 oz rum
1 oz gin
1 oz triple sec
1 oz lemon-lime soda
2 oz orange juice
1/2 oz peach schnapps
Mixing instructions/directions/method:
Pour all ingredients (except peach schnapps) into a beer mug. Stir gently, and almost-fill with ice. Add peach schnapps, and serve.
Serve in a Beer Mug
Category: Cocktails / Long drinks
Miami Hurricane, with Absolut® Kurant vodka, cranberry juice, orange juice and pineapple juice.
Ingredients:
1 1/2 oz Absolut® Kurant vodka
2 parts cranberry juice
1 part orange juice
1 part pineapple juice
Mixing instructions/directions/method:
Mix with ice cubes in a hurricane glass.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Miami Cocktail, with white rum, creme de menthe and lemon juice.
Ingredients:
1 1/2 oz white rum
1/2 oz creme de menthe
1 dash lemon juice
Mixing instructions/directions/method:
Pour the white rum, creme de menthe and lemon juice into a cocktail shaker half-filled with cracked ice. Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks