Author Archives: yvette

Motherfucker recipe

Motherfucker, with absinthe herbal liqueur and Stroh® 80 rum.

Ingredients:
1/2 oz absinthe herbal liqueur
1/2 oz Stroh® 80 rum

Mixing instructions/directions/method:
Pour the two ingredients together in a shot glass (approximately equal amounts, or whichever you would rather have most of). Turn a tall glass upside down, and place it over the shot glass. Have a straw at the ready. Lift the tall glass up slightly, and light the shot glass, before placing the glass back down again, making sure that as little of the fumes can escape as possible. Then inhale the fumes with your straw from the still upside down glass, finishing off by shooting the shot.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Motherfucker #2 recipe

A good and delicious bar mix drink recipe for Motherfucker #2, with vodka, rum, gin, triple sec, Blue Curacao liqueur, sloe gin, sweet and sour mix and Sprite® soda.

Ingredients:
1 oz vodka
1 oz rum
1 oz gin
1 oz triple sec
1 oz Blue Curacao liqueur
1 oz sloe gin
1 oz sweet and sour mix
1 splash Sprite® soda

Mixing instructions/directions/method:
Pour all ingredients over ice in a highball glass, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Mother Pucker recipe

A good and delicious bar mix drink recipe for Mother Pucker, with DeKuyper® Sour Apple Pucker schnapps and 7-Up® soda.

Ingredients:
1 fifth DeKuyper® Sour Apple Pucker schnapps
1 bottle 7-Up® soda

Mixing instructions/directions/method:
Pour appropriate amounts into a mixing container to your liking. Serve in highball glasses.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Mott Street Manhattan recipe

A good and fast bar mixed drink recipe for Mott Street Manhattan, with bourbon whiskey, sweet vermouth, ginseng extract and lychee.

Ingredients:
2 1/2 oz bourbon whiskey
3/4 oz sweet vermouth
2 dashes ginseng extract
1 lychee nut

Mixing instructions/directions/method:
Mix all liquid ingredients with ice in a cocktail shaker. Stir and strain into a cocktail glass. Add a lychee nut, and serve.

Serve in a Cocktail Glass

Category: Cocktails / bourbon whiskey

Motor Oil recipe

A simple and easy delicious bar drink recipe for Motor Oil, with Jagermeister® herbal liqueur, peppermint schnapps, Goldschlager® cinnamon schnapps and Malibu® coconut rum.

Ingredients:
1 oz Jagermeister® herbal liqueur
1/2 oz peppermint schnapps
1/2 oz Goldschlager® cinnamon schnapps
1/2 oz Malibu® coconut rum

Mixing instructions/directions/method:
Pour jagermeister into a triple shot glass. Add, in order; peppermint schnapps, goldshlager, and malibu rum.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Motherfucker Shot recipe

Motherfucker Shot, with vodka, maple syrup and cranberry juice.

Ingredients:
24 ml vodka
3 ml maple syrup
3 ml cranberry juice

Mixing instructions/directions/method:
Pour the cranberry juice into a shot glass. Add maple syrup, vodka, and serve.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Mount Fuji #2 recipe

A good and delicious bar mix drink recipe for Mount Fuji #2, with sake rice wine and Mountain Dew® lime soda.

Ingredients:
5 – 6 oz sake rice wine
5 – 6 oz Mountain Dew® lime soda

Mixing instructions/directions/method:
Stir ingredients together in a highball glass and serve.

Serve in a Highball Glass

Category: Cocktails / sake rice wine

Mounds recipe

A simple and easy delicious bar drink recipe for Mounds, with Malibu® coconut rum, dark creme de cacao and cream.

Ingredients:
1 oz Malibu® coconut rum
3/4 oz dark creme de cacao
cream

Mixing instructions/directions/method:
Fill a collins glass with ice, add rum, creme de cacao, and fill with cream.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Moulin Rouge Cocktail recipe

Moulin Rouge Cocktail, with sloe gin, sweet vermouth and bitters.

Ingredients:
1 1/2 oz sloe gin
3/4 oz sweet vermouth
1 dash bitters

Mixing instructions/directions/method:
Stir ingredients together in a mixing glass half-filled with cracked ice. Strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Mount Fuji recipe

Mount Fuji, with sake rice wine, sweet and sour mix and triple sec.

Ingredients:
1 1/2 oz sake rice wine
1 1/2 oz sweet and sour mix
2 tsp triple sec

Mixing instructions/directions/method:
Stir ingredients together in a cocktail glass. Garnish with a slice of lemon and a maraschino cherry, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks