Pink Fizzy, with watermelon schnapps and Sprite® soda.
Ingredients:
1 part watermelon schnapps
1 part Sprite® soda
Mixing instructions/directions/method:
Pour watermelon schnapps into an ice-filled highball glass until half-full. Fill with sprite or 7-up, stir, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Pink Fix, with gin, lemon juice and grenadine syrup.
Ingredients:
2 oz gin
2 oz lemon juice
3/4 oz grenadine syrup
Mixing instructions/directions/method:
Pour ingredients into a shaker half-filled with ice. Shake vigorously, and pour into a lowball glass. Garnish to taste.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Pink Fingers, with blackberry brandy, Bombay Sapphire® gin, creme de bananes and double cream.
Ingredients:
1 1/2 oz blackberry brandy
1 1/2 oz Bombay Sapphire® gin
3/4 oz creme de bananes
3/4 oz double cream
Mixing instructions/directions/method:
Shake and strain into a frosted cocktail glass. Garnish with a slice of banana and a maraschino cherry.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Pink Forest, with Marie Brizard® Creme de Fraise des Bois, gin, triple sec and double cream.
Ingredients:
2 oz Marie Brizard® Creme de Fraise des Bois
1 oz gin
1/3 oz triple sec
1 oz double cream
Mixing instructions/directions/method:
Shake and strain into a champagne saucer.
Serve in a Champagne Saucer
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Pink Floyd, with amaretto almond liqueur, Southern Comfort® peach liqueur, orange juice, pineapple juice and grenadine syrup.
Ingredients:
1 jigger amaretto almond liqueur
1 jigger Southern Comfort® peach liqueur
orange juice
pineapple juice
1 splash grenadine syrup
Mixing instructions/directions/method:
Pour amaretto and southern comfort into a shaker glass over ice. Top with equal parts orange and pinapple juice, and a splash of grenadine. Shake and strain into a shot glass.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
Pink Flamingo, with vodka, Cointreau® orange liqueur, orange juice and sloe gin.
Ingredients:
1 1/2 oz vodka
1 1/2 oz Cointreau® orange liqueur
3/4 glass orange juice
1 dash sloe gin
Mixing instructions/directions/method:
Mix all ingredients, shake and serve in a tall glass.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Pink Flamingo #2, with vanilla schnapps, grenadine syrup, orange juice and cream.
Ingredients:
3 shots vanilla schnapps
3 splashes grenadine syrup
orange juice
cream
Mixing instructions/directions/method:
Add crushed ice, vanilla schnapps, and grenadine to a hurricane glass. Add a few splashes of orange juice and fill with cream. Garnish with two maraschino cherries.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Pink Gin, with bitters and Plymouth® gin.
Ingredients:
3 dashes bitters
2 oz Plymouth® gin
Mixing instructions/directions/method:
Pour the bitters into a wine glass. Swirl the glass to coat the inside with the bitters, shake out the excess. Pour the gin into the glass. Do not add ice.
Serve in a White Wine Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Pink Gin #2, with dry gin and cranberry juice.
Ingredients:
1 1/2 oz dry gin
1 splash cranberry juice
Mixing instructions/directions/method:
Add cranberry juice to gin and pour into a shot glass.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A good and delicious bar mix drink recipe for Pink Gin Tonic, with gin, tonic water, Campari® bitters and lime.
Ingredients:
2 oz gin
5 oz tonic water
1 splash Campari® bitters
1 lime wedge
Mixing instructions/directions/method:
Pour the gin and the tonic water into a highball glass almost filled with ice cubes. Stir well, top with campari (to add more colour and taste), and garnish with a lime wedge.
Serve in a Highball Glass
Category: Cocktails / Long drinks