A simple and easy delicious bar drink recipe for Psycho Citrus, with vodka, tequila, mint schnapps, lime juice, Grand Marnier® orange liqueur and orange juice.
Ingredients:
1 oz vodka
1 oz tequila
1/2 oz mint schnapps
1 swirl lime juice
1 swirl Grand Marnier® orange liqueur
orange juice
Mixing instructions/directions/method:
Pour all ingredients (except orange juice) over ice in a collins glass. Fill with orange juice, stir, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Psycho Joe, with Kahlua® coffee liqueur, peppermint schnapps and coffee.
Ingredients:
3/4 oz Kahlua® coffee liqueur
3/4 oz peppermint schnapps
coffee
Mixing instructions/directions/method:
Pour ingredients into a mixing glass, shake, and pour into a coffee mug. Add sugar and cream if desired, and serve.
Serve in a Coffee Mug
Category: Coffee and Tea / Coffee
A simple and easy delicious bar drink recipe for Pucker, with whiskey and grapefruit juice.
Ingredients:
1 shot whiskey
1 part grapefruit juice
Mixing instructions/directions/method:
Pour whiskey generously over ice in a whiskey sour glass. Add unsweetened grapefruit juice, 7-up (optional), and serve.
Serve in a Whiskey Sour Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Psycho, with Bacardi® white rum, Galliano® herbal liqueur, orange juice, pineapple juice and grenadine syrup.
Ingredients:
4 cl Bacardi® white rum
2 cl Galliano® herbal liqueur
8 cl orange juice
8 cl pineapple juice
2 cl grenadine syrup
Mixing instructions/directions/method:
Shake all ingredients with ice, and strain into a cocktail glass. Garnish with an orange slice, pineapple chunk and maraschino cherry.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Puckerita, with El Tesoro® anejo tequila, DeKuyper® Sour Apple Pucker schnapps and lime juice.
Ingredients:
3/4 oz El Tesoro® anejo tequila
1/2 oz DeKuyper® Sour Apple Pucker schnapps
1 dash lime juice
Mixing instructions/directions/method:
Combine ingredients and shake well in a tall glass with ice.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Pucker Sucker, with DeKuyper® Sour Apple Pucker schnapps, Kamora® coffee liqueur and orange juice.
Ingredients:
1/2 oz DeKuyper® Sour Apple Pucker schnapps
1/2 oz Kamora® coffee liqueur
1/2 oz orange juice
Mixing instructions/directions/method:
Combine ingredients in a shot glass, and serve.
Serve in a Shot Glass
Category: Cocktails / DeKuyper® Sour Apple Pucker schnapps
A simple and easy delicious bar drink recipe for Puerto Apple, with Applejack® brandy, light rum, orgeat syrup and lime juice.
Ingredients:
1 1/2 oz Applejack® brandy
3/4 oz light rum
1 oz orgeat syrup
1 tbsp lime juice
Mixing instructions/directions/method:
Shake all ingredients with ice and strain into an old-fashioned glass over ice cubes. Garnish with a slice of lime and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Puerto Rican Popper, with Bacardi® Limon rum, Passoa® liqueur, cranberry juice and Champagne.
Ingredients:
1 oz Bacardi® Limon rum
1 oz Passoa® liqueur
3 oz cranberry juice
1 splash Champagne
Mixing instructions/directions/method:
Pour the Bacardi Limon and Passoa into a highball glass filled with ice cubes. Top with cranberry juice, and stir well. Splash with champagne, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Puerto Rican Coffee, with Captain Morgan® Original spiced rum, Kahlua® coffee liqueur, coffee, whipped cream and sugar.
Ingredients:
3/4 oz Captain Morgan® Original spiced rum
1 tsp Kahlua® coffee liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
Mixing instructions/directions/method:
Pour rum and coffee into an irish coffee cup, and sweeten to taste. Gently float the cream, and top with kahlua.
Serve in a Irish Coffee Cup
Category: Coffee and Tea / Coffee
A simple and easy delicious bar drink recipe for Pulp Vega, with Smirnoff® vodka, Tropicana® orange juice, Crystal Light® strawberry-kiwi lemonade mix, cherries and strawberry margarita mix.
Ingredients:
3 cl Smirnoff® vodka
7 cl Tropicana® orange juice
3 cl Crystal Light® strawberry-kiwi lemonade mix
1 handful cherries
2 cl strawberry margarita mix
Mixing instructions/directions/method:
Crush the cherries in a whiskey sour glass. Mix with vodka, tropicana, crystal light and margarita mix. Serve.
Serve in a Whiskey Sour Glass
Category: Cocktails / Short drinks