Horse and Rider, with apricot brandy and Crown Royal® Canadian whisky.
Ingredients:
1/2 oz apricot brandy
1/2 oz Crown Royal® Canadian whisky
Mixing instructions/directions/method:
Pour both ingredients into an old-fashioned glass 1/4 filled with ice cubes, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Hot and Creamy, with Aftershock® Hot & Cool cinnamon schnapps, vodka, half-and-half and ice.
Ingredients:
1/2 oz Aftershock® Hot & Cool cinnamon schnapps
1 oz vodka
2 oz half-and-half
4 oz ice
Mixing instructions/directions/method:
Combine the ice and liquors in a blender until the ice is well crushed. Add half-and-half and serve in an 8-oz margarita glass.
Serve in a Margarita Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Hot and Dirty Martini, with pepper vodka, dry vermouth and olive juice.
Ingredients:
3 oz pepper vodka
1/2 oz dry vermouth
1 tsp olive juice
Mixing instructions/directions/method:
Pour the pepper vodka, dry vermouth and olive brine into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with an olive stuffed with a pickled jalapeno pepper, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Hot, Wet and Sticky, with Safari® liqueur and orange juice.
Ingredients:
1 oz Safari® liqueur
5 oz orange juice
Mixing instructions/directions/method:
Stir ingredients together in a highball glass filled with ice cubes. Add a maraschino cherry, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Hpnotiq and 7, with Hpnotiq® liqueur and 7-Up® soda.
Ingredients:
2 oz Hpnotiq® liqueur
1 splash 7-Up® soda
Mixing instructions/directions/method:
Stir ingredients together over ice in a highball glass, and serve.
Serve in a Highball Glass
Category: Cocktails / Hpnotiq® liqueur
Iced Tea and Malibu, with Lipton® iced tea and Malibu® coconut rum.
Ingredients:
9 oz Lipton® iced tea
3 oz Malibu® coconut rum
Mixing instructions/directions/method:
Stir ingredients together in a highball glass, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for In and Out Martini, with dry vermouth and gin.
Ingredients:
1 splash dry vermouth
4 fingers gin
Mixing instructions/directions/method:
Fill a cocktail glass with ice, and add a splash of dry vermouth. While glass chills, add 4 fingers of gin in a mixer of ice. Throw away ice/vermouth in cocktail glass then strain in gin.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Jag and Red, with Jagermeister® herbal liqueur and Red Bull® energy drink.
Ingredients:
2 oz Jagermeister® herbal liqueur
8 oz Red Bull® energy drink
Mixing instructions/directions/method:
Pour a 8 oz can of Red Bull into a highball glass. Add jagermeister, and serve.
Serve in a Highball Glass
Category: Shots and Shooters / by base-ingredient
Jim and the Doctor, with Jim Beam® bourbon whiskey and Dr. Pepper® soda.
Ingredients:
3 oz chilled Jim Beam® bourbon whiskey
12 oz chilled Dr. Pepper® soda
Mixing instructions/directions/method:
Stir both ingredients together in a collins glass, and serve.
Serve in a Collins Glass
Category: Cocktails / Jim Beam® bourbon whiskey
A good and delicious bar mix drink recipe for Jim and Jill Went Up the Hill, with Jim Beam® bourbon whiskey, Crown Royal® Canadian whisky, Tuaca® citrus liqueur and Midori® melon liqueur.
Ingredients:
1 oz Jim Beam® bourbon whiskey
1/2 oz Crown Royal® Canadian whisky
1/2 oz Tuaca® citrus liqueur
1/2 oz Midori® melon liqueur
Mixing instructions/directions/method:
Stir all ingredients together in a large shot glass, and serve.
Serve in a Shot Glass
Category: Shots and Shooters / Jim Beam® bourbon whiskey