A simple and easy delicious bar drink recipe for Rosy Martini, with citrus vodka, Cointreau® orange liqueur and Dubonnet® Rouge vermouth.
Ingredients:
2 oz citrus vodka
1/2 oz Cointreau® orange liqueur
1/2 oz Dubonnet® Rouge vermouth
Mixing instructions/directions/method:
Stir ingredients with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for T.L.C., with blended whiskey, Cointreau® orange liqueur, Ricard® pastis, Dubonnet® Rouge vermouth and bitters.
Ingredients:
1 1/2 oz blended whiskey
1/2 oz Cointreau® orange liqueur
1 tsp Ricard® pastis
1 tsp Dubonnet® Rouge vermouth
1 dash bitters
Mixing instructions/directions/method:
Pour the whiskey, Cointreau, Ricard, Dubonnet and bitters into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a maraschino cherry and a lemon twist, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Tannersworth, with Dubonnet® Rouge vermouth, gin and dry vermouth.
Ingredients:
1 oz Dubonnet® Rouge vermouth
1/2 oz gin
1/2 oz dry vermouth
Mixing instructions/directions/method:
Pour the Dubonnet, gin and dry vermouth into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Twin Peaks, with blended whiskey, Dubonnet® Rouge vermouth and Cointreau® orange liqueur.
Ingredients:
1 1/2 oz blended whiskey
1/2 oz Dubonnet® Rouge vermouth
1 tsp Cointreau® orange liqueur
Mixing instructions/directions/method:
Pour whiskey, Dubonnet and Cointreau into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a twist of lemon, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Vendome, with Dubonnet® Rouge vermouth, gin and dry vermouth.
Ingredients:
1 oz Dubonnet® Rouge vermouth
1 oz gin
1 oz dry vermouth
Mixing instructions/directions/method:
Stir all ingredients with ice and strain into a chilled cocktail glass. Garnish with a twist of lemon peel, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Wedding Bell Cocktail, with Dubonnet® Rouge vermouth, gin, cherry brandy, orange juice and orange bitters.
Ingredients:
1 oz Dubonnet® Rouge vermouth
3/4 oz gin
2 tsp cherry brandy
1 tbsp orange juice
1 dash orange bitters
Mixing instructions/directions/method:
Pour the Dubonnet, gin, cherry brandy, orange juice and orange bitters into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Za Za, with gin, Dubonnet® Rouge vermouth and Angostura® bitters.
Ingredients:
1 1/2 oz gin
1 1/2 oz Dubonnet® Rouge vermouth
1 dash Angostura® bitters
Mixing instructions/directions/method:
Pour a dash of angostura bitters into the bottom of the glass. Add gin and dubonnet. Stir.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks