A good and delicious bar mix drink recipe for Jamaican Ten Speed, with Skyy® vodka, Midori® melon liqueur, half-and-half and Malibu® coconut rum.
Ingredients:
1 oz Skyy® vodka
3/4 oz Midori® melon liqueur
1/2 oz half-and-half
1/4 oz Malibu® coconut rum
Mixing instructions/directions/method:
Shake and strain over ice.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Jamaican Tease, with DeKuyper® Buttershots liqueur, Malibu® coconut rum and orange juice.
Ingredients:
1 1/2 oz DeKuyper® Buttershots liqueur
1 1/2 oz Malibu® coconut rum
9 oz chilled orange juice
Mixing instructions/directions/method:
Pour the DeKuyper Buttershots butterscotch schnapps and Malibu rum into a highball glass. Fill with chilled orange juice, and serve.
Serve in a Highball Glass
Category: Punches / DeKuyper® Buttershots liqueur
Jamaican Twist, with Malibu® coconut rum, Midori® melon liqueur, creme de bananes and pineapple juice.
Ingredients:
2 oz Malibu® coconut rum
3/4 oz Midori® melon liqueur
3/4 oz creme de bananes
top with pineapple juice
Mixing instructions/directions/method:
Pour the Malibu rum, Midori melon liqueur and creme de bananes into a cocktail shaker with ice cubes. Shake well and pour the contents into a tall glass. Add pineapple juice, to taste, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Japanese Sex Slick Style, with Malibu® coconut rum, Midori® melon liqueur, orange juice and pineapple juice.
Ingredients:
1 oz Malibu® coconut rum
1 oz Midori® melon liqueur
2 oz orange juice
2 oz pineapple juice
Mixing instructions/directions/method:
Pour the Malibu rum and Midori melon liqueur into a highball glass filled with ice cubes. Top with equal parts of orange and pineapple juice, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Japanese Sex, with amaretto almond liqueur, Midori® melon liqueur, Malibu® coconut rum and sweet and sour mix.
Ingredients:
1 oz amaretto almond liqueur
1 oz Midori® melon liqueur
1 oz Malibu® coconut rum
1 splash sweet and sour mix
Mixing instructions/directions/method:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass with a small scoop of crushed ice. Garnish with a maraschino cherry, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Jay In Your Tummy, with Malibu® coconut rum, sambuca, Blue Curacao liqueur, Midori® melon liqueur and pineapple juice.
Ingredients:
2 parts Malibu® coconut rum
1 part sambuca
1 part Blue Curacao liqueur
1 part Midori® melon liqueur
1 part pineapple juice
Mixing instructions/directions/method:
Shake all the above ingredients in a tin with ice.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A good and delicious bar mix drink recipe for Jello Shot, with Malibu® coconut rum, water and watermelon jello.
Ingredients:
1 cup Malibu® coconut rum
1 cup hot water
1 package watermelon jello
Mixing instructions/directions/method:
Mix hot water and jello. Add rum. Pour into 2 ounce cups. Serve after the jello has set.
Serve in a
Category: Shots and Shooters / by base-ingredient
Jello Shots, with watermelon jello, water and Malibu® coconut rum.
Ingredients:
1 package watermelon jello
1 cup boiling water
1 cup Malibu® coconut rum
Mixing instructions/directions/method:
Mix hot water and jello. Add rum. Pour into 2 ounce cups. Serve after the jello has set.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A good and fast bar mixed drink recipe for Jessica in the Snow, with Five Alive® fruit juice, SoBe® Synergy mango-orange juice and Malibu® coconut rum.
Ingredients:
1/4 cup Five Alive® fruit juice
1/4 cup SoBe® Synergy mango-orange juice
1 oz Malibu® coconut rum
Mixing instructions/directions/method:
Mix ingredients together and serve cold.
Serve in a
Category: Shots and Shooters / by base-ingredient
Jet Pilot, with spiced rum, Malibu® coconut rum, Bacardi® white rum, Bacardi® Limon rum, cranberry juice, orange juice, pineapple juice, grenadine syrup and Southern Comfort® peach liqueur.
Ingredients:
1 oz spiced rum
1 oz Malibu® coconut rum
1 oz Bacardi® white rum
1 oz Bacardi® Limon rum
2 oz cranberry juice
2 oz orange juice
2 oz pineapple juice
1 tsp grenadine syrup
2 oz Southern Comfort® peach liqueur
Mixing instructions/directions/method:
Add ice cubes to a mason jar glass. Pour in the rums, followed by the juices. Add the grenadine. Top with a double shot of southern comfort. More juice could be used to mask liquor. Drink can be stirred if preferred.
Serve in a Mason Jar
Category: Cocktails / Long drinks