Midnight Oil, with amaretto almond liqueur and Jagermeister® herbal liqueur.
Ingredients:
1 1/2 oz amaretto almond liqueur
1/2 oz Jagermeister® herbal liqueur
Mixing instructions/directions/method:
Mix in the shot glass. (Ingredients should not be chilled.)
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
Midnight Martini #2, with Grey Goose® vodka, Chambord® raspberry liqueur and lime juice.
Ingredients:
1 1/2 oz Grey Goose® vodka
3/4 oz Chambord® raspberry liqueur
1 tbsp lime juice
Mixing instructions/directions/method:
Combine ingredients together in a cocktail shaker with crushed ice. Shake well and strain into a highball glass, Garnish with a lime twist, and serve.
Serve in a Highball Glass
Category: Cocktails / Grey Goose® vodka
A good and delicious bar mix drink recipe for Midori Alexander, with Midori® melon liqueur, white creme de cacao and half-and-half.
Ingredients:
2 oz Midori® melon liqueur
1 oz white creme de cacao
2 oz half-and-half
Mixing instructions/directions/method:
Shake all ingredients with ice and strain into a brandy snifter. Garnish with a maraschino cherry, and serve.
Serve in a Brandy Snifter
Category: Cocktails / Short drinks
Midori 2000, with Midori® melon liqueur, banana liqueur, coconut rum, Blue Curacao liqueur and lemonade.
Ingredients:
1 oz Midori® melon liqueur
1/2 oz banana liqueur
1/2 oz coconut rum
1/2 oz Blue Curacao liqueur
top with lemonade
Mixing instructions/directions/method:
Build over ice and garnish with a pineapple wedge, three pineapple leaves, and two cherries.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Midnight Sun, with Finlandia® vodka, Cointreau® orange liqueur, apricot brandy, grenadine syrup and lemon juice.
Ingredients:
2 oz Finlandia® vodka
1 oz Cointreau® orange liqueur
1 oz apricot brandy
1 oz grenadine syrup
1/2 oz lemon juice
Mixing instructions/directions/method:
Pour the vodka, Cointreau, apricot brandy, grenadine and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a champagne saucer or small wine glass. Garnish with a maraschino cherry, and serve.
Serve in a Champagne Saucer
Category: Cocktails / Short drinks
Midori Colada, with white rum, Midori® melon liqueur, cream of coconut and pineapple juice.
Ingredients:
1 part white rum
2 parts Midori® melon liqueur
2 parts cream of coconut
4 parts pineapple juice
Mixing instructions/directions/method:
Blend ingredients. Best served in a hurricane glass with a straw.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
Midori Cocktail, with Midori® melon liqueur and Champagne.
Ingredients:
1 oz Midori® melon liqueur
3 oz Champagne
Mixing instructions/directions/method:
Pour the Midori melon liqueur into a champagne saucer. Top with champagne, and serve.
Serve in a Champagne Saucer
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Midori Chan, with rum, pina colada mix, Midori® melon liqueur and pineapples.
Ingredients:
1 part rum
1 part pina colada mix
1 part Midori® melon liqueur
2 slices canned pineapples
Mixing instructions/directions/method:
Add ingredients to a blender with ice and mix until desired consistency is achieved. Strain into a highball glass with/without ice.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Midori Ecstacy, with Midori® melon liqueur, white rum, Blue Curacao liqueur, lemon juice and pineapple juice.
Ingredients:
2 oz Midori® melon liqueur
1/2 oz white rum
1/2 oz Blue Curacao liqueur
1 dash lemon juice
pineapple juice
Mixing instructions/directions/method:
Pour the Midori melon liqueur, rum, blue curacao and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a highball glass almost filled with ice cubes. Top with pineapple juice, to taste, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Midori Dream, with vodka, Midori® melon liqueur and Sprite® soda.
Ingredients:
2 oz vodka
1 oz Midori® melon liqueur
3 1/2 oz chilled Sprite® soda
Mixing instructions/directions/method:
Pour the vodka and Midori melon liqueur into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Top with chilled Sprite, stir gently and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks