Author Archives: yvette

Gates of Hell recipe

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A good and delicious bar mix drink recipe for Gates of Hell, with tequila, lemon juice, lime juice, crushed ice and cherry brandy.

Ingredients:
1 1/2 oz tequila
2 tsp lemon juice
2 tsp lime juice
crushed ice
1 tsp cherry brandy

Mixing instructions/directions/method:
In a shaker half-filled with ice cubes, combine the tequila, lemon juice, and lime juice. Shake well. Strain into an old-fashioned glass almost filled with crushed ice. Drizzle the cherry brandy over the top.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Gator Wizz recipe

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Gator Wizz, with Popov® vodka, Midori® melon liqueur, Mr & Mrs T® sweet and sour mix and Arrow® triple sec.

Ingredients:
1 oz Popov® vodka
2 1/2 oz Midori® melon liqueur
3 oz Mr & Mrs T® sweet and sour mix
1 oz Arrow® triple sec

Mixing instructions/directions/method:
Pour ingredients over ice cubes in a tall glass, stir and serve.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks

Gator Booger recipe

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A simple and easy delicious bar drink recipe for Gator Booger, with vodka, Gatorade® energy drink, Five Alive® fruit juice and cranberry juice.

Ingredients:
1 oz vodka
1 oz Gatorade® energy drink
1 oz Five Alive® fruit juice
fill with cranberry juice

Mixing instructions/directions/method:
Mix in a tall glass with ice (or a frosted mug) and garnish with a wedge of lime.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Gator Piss recipe

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Gator Piss, with Bacardi® Limon rum, Midori® melon liqueur, sweet and sour mix and ice.

Ingredients:
1 oz Bacardi® Limon rum
2 oz Midori® melon liqueur
fill with sweet and sour mix
ice

Mixing instructions/directions/method:
Pour midori and rum over ice, and top off with sweet and sour mix.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Gator Juice recipe

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A simple and easy delicious bar drink recipe for Gator Juice, with vodka, raspberry schnapps, DeKuyper® Watermelon Pucker schnapps, fruits and Hawaiian punch.

Ingredients:
1/2 gal vodka
1 fifth raspberry schnapps
1 fifth DeKuyper® Watermelon Pucker schnapps
2 cans (large cans) fruits
2 cans red Hawaiian punch

Mixing instructions/directions/method:
Drain fruit (if using canned fruit) or use fresh fruit if desired, and set juice aside. Place fruit in a bowl or container, add half of each bottle of alcohol, and allow to soak for as long as possible (overnight works best).



The following day, or whenever ready, add the fruit juice you saved to the marinated fruit. Add hawaiian punch to strength of your liking, then add ice. Serve in punch cups or suitable glasses.

Serve in a Punch Bowl

Category: Punches / vodka

Gay Marine recipe

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A good and delicious bar mix drink recipe for Gay Marine, with Mount Gay® Barbados rum, Grand Marnier® orange liqueur, lime, mint, sugar and apple juice.

Ingredients:
1 1/2 oz Mount Gay® Barbados rum
1/2 oz Grand Marnier® orange liqueur
4 – 5 lime wedges
3 mint sprigs
1 tbsp sugar
1 – 2 oz apple juice

Mixing instructions/directions/method:
Muddle the mint leaves and lime wedges with cane sugar and Grand Marnier orange liqueur in a cocktail shaker. Add crushed ice and pour in the Mount Gay Barbados rum. Using a swizzle stick, stir the ingredients together so that the rum, lime and mint layers through the drink. Top up with apple juice. Serve with a mint garnish.

Serve in a Old-Fashioned Glass

Category: Cocktails / Mount Gay® Barbados rum

GatorBeam recipe

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GatorBeam, with Jim Beam® bourbon whiskey and Gatorade® energy drink.

Ingredients:
2 oz Jim Beam® bourbon whiskey
8 oz Gatorade® energy drink

Mixing instructions/directions/method:
Stir ingredients together in a collins glass filled with ice cubes, and serve.

Serve in a Collins Glass

Category: Cocktails / Jim Beam® bourbon whiskey

Gauguin recipe

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Gauguin, with light rum, passion-fruit syrup, lemon juice, lime juice and cherry.

Ingredients:
2 oz light rum
1 tbsp passion-fruit syrup
1 tbsp lemon juice
1 tbsp lime juice
1 cherry

Mixing instructions/directions/method:
Combine all ingredients (except cherry) with 1 cup of crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into an old-fashioned glass, add the cherry on top, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Gay Mountie recipe

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Gay Mountie, with Canadian whisky, sweet vermouth, amaretto almond liqueur and Yukon Jack® Canadian whisky.

Ingredients:
2/3 glass Canadian whisky
1 1/2 oz sweet vermouth
1 oz amaretto almond liqueur
1 oz Yukon Jack® Canadian whisky

Mixing instructions/directions/method:
Pour the Canadian whisky over ice into an old-fashioned glass. Add the sweet vermouth, amaretto and Yukon Jack. Top with a cherry, stir and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks