Author Archives: yvette

Xaviera recipe

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A simple and easy delicious bar drink recipe for Xaviera, with triple sec, Kahlua® coffee liqueur, amaretto almond liqueur and whipping cream.

Ingredients:
3/4 oz triple sec
3/4 oz Kahlua® coffee liqueur
1/2 oz amaretto almond liqueur
1 oz whipping cream

Mixing instructions/directions/method:
Shake briefly with a glassful of crushed ice in a double-cocktail glass. Garnish with a slice of orange and a cherry, add short straws, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Xanthia Cocktail recipe

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A simple and easy delicious bar drink recipe for Xanthia Cocktail, with cherry brandy, gin and Yellow Chartreuse®.

Ingredients:
3/4 oz cherry brandy
3/4 oz gin
3/4 oz Yellow Chartreuse®

Mixing instructions/directions/method:
Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Y2K Shot #2 recipe

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A simple and easy delicious bar drink recipe for Y2K Shot #2, with Absolut® vodka, Midori® melon liqueur and Chambord® raspberry liqueur.

Ingredients:
1 oz Absolut® vodka
1 oz Midori® melon liqueur
1 oz Chambord® raspberry liqueur

Mixing instructions/directions/method:
Mix shot over ice in a mixing glass. Strain into shot glass.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

XYZ Cocktail recipe

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A simple and easy delicious bar drink recipe for XYZ Cocktail, with light rum, triple sec and lemon juice.

Ingredients:
1 oz light rum
1/2 oz triple sec
1 tbsp lemon juice

Mixing instructions/directions/method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Xeres Cocktail recipe

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A simple and easy delicious bar drink recipe for Xeres Cocktail, with dry sherry and orange bitters.

Ingredients:
2 oz dry sherry
1 dash orange bitters

Mixing instructions/directions/method:
Stir ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Yang Martini recipe

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A simple and easy delicious bar drink recipe for Yang Martini, with gin and sake rice wine.

Ingredients:
3 oz gin
1/2 oz sake rice wine

Mixing instructions/directions/method:
Pour into a mixing glass with ice and stir. Strain into a chilled cocktail glass, garnish with olives, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Yale Cocktail recipe

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A simple and easy delicious bar drink recipe for Yale Cocktail, with dry vermouth, gin, Blue Curacao liqueur and bitters.

Ingredients:
1/2 oz dry vermouth
1 1/2 oz gin
1 tsp Blue Curacao liqueur
1 dash bitters

Mixing instructions/directions/method:
Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Yaka recipe

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A simple and easy delicious bar drink recipe for Yaka, with Absolut® vodka, Everclear® alcohol, lemonade, lemons and water.

Ingredients:
1 fifth Absolut® vodka
1 fifth Everclear® alcohol
1 bag lemonade
7 slices lemons
2 qt water

Mixing instructions/directions/method:
Combine the water and lemonade mix, following the directions on the lemonade mix. Add everclear and absolut vodka. Then add the lemon slices and shake to mix. Serve cold.

Serve in a Pitcher

Category: Punches / Absolut® vodka

Y2K Shot recipe

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A simple and easy delicious bar drink recipe for Y2K Shot, with Kahlua® coffee liqueur and Yukon Jack® Canadian whisky.

Ingredients:
1 part Kahlua® coffee liqueur
2 parts Yukon Jack® Canadian whisky

Mixing instructions/directions/method:
Serve in a chilled glass.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Yaps recipe

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A simple and easy delicious bar drink recipe for Yaps, with Yukon Jack® Canadian whisky and apple schnapps.

Ingredients:
1 part Yukon Jack® Canadian whisky
1 part apple schnapps

Mixing instructions/directions/method:
Mix 1 part apple schnapps with 1 part Yukon Jack and serve in shot glass.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient