A good and fast bar mixed drink recipe for Fiery Balls Of Death, with Bacardi® 151 rum, Everclear® alcohol and triple sec.
Ingredients:
1/3 shot Bacardi® 151 rum
1/3 shot Everclear® alcohol
1/3 shot triple sec
Mixing instructions/directions/method:
Pour ingredients into a shot glass. Ignite, pray for your life and down it.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Fuzzy Balls, with Absolut® Citron vodka, Bacardi® Limon rum, peach schnapps and 7-Up® soda.
Ingredients:
1 part Absolut® Citron vodka
1 part Bacardi® Limon rum
1 part peach schnapps
fill with 7-Up® soda
Mixing instructions/directions/method:
Mix alcoholic ingredients one part each – and add 7-up. Eight shots of each requires a 2L bottle of 7-up.
Serve in a Punch Bowl
Category: Punches / Absolut® Citron vodka
A simple and easy delicious bar drink recipe for Hawaiian Punch in the Balls, with Everclear® alcohol and Hawaiian punch.
Ingredients:
1 part Everclear® alcohol
1 part Hawaiian punch
Mixing instructions/directions/method:
Mix the Hawaiian punch and Everclear grain alcohol together in apunch bowl. Cyphen some off into a smaller bowl and freeze it, put the frozen mix into the punch bowl and serve.
Serve in a Punch Bowl
Category: Punches / Everclear® alcohol
Kick in the Balls, with dark rum, melon liqueur, coconut cream, orange juice and double cream.
Ingredients:
1 oz dark rum
1 oz melon liqueur
1/2 oz coconut cream
1 oz orange juice
1 oz double cream
Mixing instructions/directions/method:
Shake and strain into a cocktail glass. Garnish with melon balls, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for One Cock and Two Balls, with Irish cream, dark rum and espresso.
Ingredients:
2 oz Irish cream
2 oz dark rum
4 oz espresso
Mixing instructions/directions/method:
Serve ingredients hot in a mug. Best after a hard day of work when you need a pick-me-up.
Serve in a Mug
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Salty Balls, with vodka, orange juice, grapefruit juice, Midori® melon liqueur and salt.
Ingredients:
1 1/2 oz vodka
2 oz orange juice
fill with grapefruit juice
1 oz Midori® melon liqueur
1 pinch salt
Mixing instructions/directions/method:
Salt the rim of a Collins glass. Fill with ice, pour vodka along with the OJ. Fill the rest of the glass with grapefruit juice, and float midori melon liqueur on top.
Serve in a Collins Glass
Category: Cocktails / Long drinks