A simple and easy delicious bar drink recipe for Hudson Bay, with cherry brandy, gin, 151 proof rum, orange juice and lime juice.
Ingredients:
1/2 oz cherry brandy
1 oz gin
1 1/2 tsp 151 proof rum
1 tbsp orange juice
1 1/2 tsp lime juice
Mixing instructions/directions/method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Malibu Bay Breeze, with Malibu® coconut rum, cranberry juice and pineapple juice.
Ingredients:
1 1/2 oz Malibu® coconut rum
2 oz cranberry juice
2 oz pineapple juice
Mixing instructions/directions/method:
Blend ingredients and serve over ice.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Oyster Bay, with dark rum, anisette, mango juice, grapefruit juice, pineapple juice, papaya juice, lime juice and sugar syrup.
Ingredients:
1 oz dark rum
1 tsp anisette
2 oz mango juice
1 oz grapefruit juice
1 oz pineapple juice
1 oz papaya juice
3/4 oz lime juice
1/2 oz sugar syrup
Mixing instructions/directions/method:
Shake and strain into an ice-filled highball glass. Garnish with fruit and serve with straws.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Parrot Bay Breeze, with Captain Morgan® Parrot Bay coconut rum, pineapple juice and cranberry juice.
Ingredients:
1 1/2 oz Captain Morgan® Parrot Bay coconut rum
3 oz pineapple juice
2 oz cranberry juice
Mixing instructions/directions/method:
Combine ingredients in a highball glass over crushed ice. Stir well, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Parrot Bay Pinada, with Captain Morgan® Parrot Bay coconut rum and pineapple juice.
Ingredients:
1 1/2 oz Captain Morgan® Parrot Bay coconut rum
5 oz pineapple juice
Mixing instructions/directions/method:
Combine in a tall glass over ice, and stir well.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Parrot Bay Sunset, with Captain Morgan® Parrot Bay coconut rum, orange juice and cranberry juice.
Ingredients:
1 1/2 oz Captain Morgan® Parrot Bay coconut rum
4 oz orange juice
1 oz cranberry juice
Mixing instructions/directions/method:
Combine in a tall glass over ice, stir well, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Tequila Bay Breeze, with Tequila Rose® strawberry cream liqueur, Midori® melon liqueur, Blue Curacao liqueur, 151 proof rum, orange juice, pineapple juice and ice cubes.
Ingredients:
1 oz Tequila Rose® strawberry cream liqueur
1/2 oz Midori® melon liqueur
1/2 oz Blue Curacao liqueur
1/4 oz 151 proof rum
1 1/2 oz orange juice
1 1/2 oz pineapple juice
ice cubes
Mixing instructions/directions/method:
Blend.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks