Florida Freeze, with dark rum, coconut cream, orange juice and pineapple juice.
Ingredients:
1 1/4 oz dark rum
1 1/4 oz coconut cream
1 oz orange juice
2 oz pineapple juice
Mixing instructions/directions/method:
Pour all ingredients into a blender with 3/4 cup of crushed ice. Blend until slushy. Pour into a highball glass, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Friday Freeze, with orange sherbet, orange juice, vodka and rum.
Ingredients:
4 scoops orange sherbet
1 cup orange juice
1/2 cup vodka
1/4 cup rum
Mixing instructions/directions/method:
Blend all ingredents in blender at highest speed. Consistancy of the mix should be “semi – thick:” not so thick that a spoon would stand by itself in the mix, but not as thin as juice. If the mix is too thin, add sherbet, if too thick , add equal amount of juice and alcohol. Pour into glass and place in freezer for 15 minutes.
Serve in a White Wine Glass
Category: Cocktails / Long drinks
Mocha Freeze, with amaretto almond syrup, caramel syrup, espresso, chocolate milk and chocolate milk.
Ingredients:
2 oz amaretto almond syrup
2 oz caramel syrup
4 oz espresso
1/2 cup chocolate milk
2 scoops chocolate milk
Mixing instructions/directions/method:
Combine all ingredients in a blender with one cup of ice. Blend until the chunks of ice are small, and serve into two tall glasses.
Serve in a Highball Glass
Category: Coffee and Tea / amaretto almond syrup
A simple and easy delicious bar drink recipe for Peach Melba Freeze, with peach schnapps, black raspberry liqueur, hazelnut liqueur, vanilla ice cream, light cream and raspberry jam.
Ingredients:
3/4 oz peach schnapps
3/4 oz black raspberry liqueur
3/4 oz hazelnut liqueur
4 oz vanilla ice cream
3/4 oz light cream
1 oz raspberry jam
Mixing instructions/directions/method:
Combine the peach schnapps, black-raspberry liqueur, hazelnut liqueur, vanilla ice cream, light cream and raspberry jam in a blender. Blend until smooth. Pourinto a parfait glass, garnish with a peach slice, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks