Tag Archives: russian

Flaming Russian recipe

A simple and easy delicious bar drink recipe for Flaming Russian, with vodka and Bacardi® 151 rum.

Ingredients:
1 oz vodka
1/5 oz Bacardi® 151 rum

Mixing instructions/directions/method:
Pour vodka in shot glass, carefully layer rum on top. Ignite rum and serve.

Serve in a Shot Glass

Category: Shots and Shooters / Flaming

Fuzzy Russian recipe

A simple and easy delicious bar drink recipe for Fuzzy Russian, with Skyy® vodka and peach schnapps.

Ingredients:
1/2 shot Skyy® vodka
1/2 shot peach schnapps

Mixing instructions/directions/method:
Mix both ingredients in a shot glass. Tilt head back. Swallow.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Golden Russian recipe

Golden Russian, with vodka, Galliano® herbal liqueur and lime juice.

Ingredients:
1 1/2 oz vodka
1 oz Galliano® herbal liqueur
1 tsp lime juice

Mixing instructions/directions/method:
Pour into an old-fashioned glass three-quarters filled with broken ice. Garnish with a slice of lime, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Green Russian #2 recipe

A good and delicious bar mix drink recipe for Green Russian #2, with vodka and green creme de menthe.

Ingredients:
1 1/2 oz vodka
3/4 oz green creme de menthe

Mixing instructions/directions/method:
Stir over crushed ice in a small highball glass. Add a small amount of soda if desired, and serve.

Serve in a Highball Glass

Category: Cocktails / Short drinks

Green Russian recipe

A good and fast bar mixed drink recipe for Green Russian, with vodka and Midori® melon liqueur.

Ingredients:
1/2 part vodka
1/2 part Midori® melon liqueur

Mixing instructions/directions/method:
Mix both ingredients together and serve over ice in a highball glass.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Halfcast Russian recipe

Halfcast Russian, with Tia Maria® coffee liqueur, vodka and cappuccino.

Ingredients:
1 oz Tia Maria® coffee liqueur
1 oz vodka
2 oz cappuccino

Mixing instructions/directions/method:
Pour the Tia Maria coffee liqueur and vodka into an old-fashioned glass with crushed ice. Layer the cappucino on top by pouring over the back of a teaspoon; this should then sink to the bottom leaving a swirling marble effect. Serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Hawaiian Russian recipe

Hawaiian Russian, with vodka, Hawaiian punch, pineapple juice and Sprite® soda.

Ingredients:
2 oz vodka
1 oz Hawaiian punch
1 oz pineapple juice
1 oz Sprite® soda

Mixing instructions/directions/method:
Stir ingredients together in a highball glass filled with ice cubes, and serve.

Serve in a Highball Glass

Category: Cocktails / vodka

Irish Russian recipe

Irish Russian, with vodka, Kahlua® coffee liqueur, Coca-Cola® and Guinness® stout.

Ingredients:
1 shot vodka
1 shot Kahlua® coffee liqueur
1 squirt Coca-Cola®
fill with Guinness® stout

Mixing instructions/directions/method:
Add the ingredients in the order listed in the recipe. Care must be taken when adding the guinness to prevent an excess of foam. Do not add ice.

Serve in a Highball Glass

Category: Beer and Ale / Stout

Kinky Russian recipe

Kinky Russian, with coffee liqueur, coconut rum and half-and-half.

Ingredients:
1 1/2 oz coffee liqueur
1 1/2 oz coconut rum
3 oz half-and-half

Mixing instructions/directions/method:
Pour the coffee liqueur and the coconut rum over ice cubes in an old-fashioned glass. Fill with half and half cream, stir, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Midori Green Russian recipe

Midori Green Russian, with Midori® melon liqueur, vodka and cream.

Ingredients:
1 1/2 oz Midori® melon liqueur
1 1/2 oz vodka
cream

Mixing instructions/directions/method:
Pour midori and vodka over ice in a highball glass. Top with cream, to taste.

Serve in a Highball Glass

Category: Cocktails / Long drinks