Tag Archives: cappuccino

Frozen Cappuccino recipe

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Frozen Cappuccino, with Irish cream, coffee liqueur, hazelnut liqueur, vanilla ice cream and light cream.

Ingredients:
1/2 oz Irish cream
1/2 oz coffee liqueur
1/2 oz hazelnut liqueur
1 scoop vanilla ice cream
1 dash light cream

Mixing instructions/directions/method:
Combine the liqueurs, ice cream and cream in a blender with half a cup of crushed ice. Blend until smooth. Pour into a parfait glass rimmed with cinnamon sugar. Garnish with a cinnamon stick. Add a straw, and serve.

Serve in a Parfait Glass

Category: Cocktails / Long drinks

Halfcast Russian recipe

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Halfcast Russian, with Tia Maria® coffee liqueur, vodka and cappuccino.

Ingredients:
1 oz Tia Maria® coffee liqueur
1 oz vodka
2 oz cappuccino

Mixing instructions/directions/method:
Pour the Tia Maria coffee liqueur and vodka into an old-fashioned glass with crushed ice. Layer the cappucino on top by pouring over the back of a teaspoon; this should then sink to the bottom leaving a swirling marble effect. Serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Ice Cappuccino recipe

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A good and delicious bar mix drink recipe for Ice Cappuccino, with espresso, coffee, milk, vanilla syrup, Kahlua® coffee liqueur, caramel syrup and cream.

Ingredients:
3 oz espresso
1 tbsp instant coffee
2 oz milk
1 oz vanilla syrup
1/2 oz Kahlua® coffee liqueur
1/2 oz caramel syrup
2 oz cream

Mixing instructions/directions/method:
Blend all ingredients with 2 scoops of ice. Pour into a poco grande glass.

Serve in a Coffee Mug

Category: Coffee and Tea / Coffee

Mexican Cappuccino recipe

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Mexican Cappuccino, with cappuccino, Kahlua® coffee liqueur and tequila.

Ingredients:
cappuccino
1 shot Kahlua® coffee liqueur
1 shot tequila

Mixing instructions/directions/method:
In a large coffee mug, pour the kahlua and tequila into the bottom. Brew cappuccino per the instructions for your machine. Fill the cup with espresso, top with the frothed milk and serve.

Serve in a Coffee Mug

Category: Cocktails / Long drinks

Mocha Mint Cappuccino recipe

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Mocha Mint Cappuccino, with chocolate syrup, white creme de menthe, creme de cacao, Irish cream, espresso, milk and whipped cream.

Ingredients:
1 tbsp chocolate syrup
1 tsp white creme de menthe
1 tsp creme de cacao
1 shot Irish cream
espresso
Steamed milk
1 1/2 oz whipped cream

Mixing instructions/directions/method:
Pour chocolate syrup, creme de menthe, creme de cacao and irish cream to an irish coffee cup. Add the espresso, and then the steamed milk. Stir well.

Serve in a Irish Coffee Cup

Category: Coffee and Tea / Coffee