A simple and easy delicious bar drink recipe for K-Town Cherry Cola, with cherry brandy and cola.
Ingredients:
3 oz cherry brandy
3 oz cola
Mixing instructions/directions/method:
Pour both ingredients into a highball glass filled with ice cubes. Cover and shake; serve immediately.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Kab-z Vanilla, with Bacardi® Vanil rum, Pepsi® Vanilla cola, lime juice and lemon juice.
Ingredients:
1 1/2 oz Bacardi® Vanil rum
4 oz Pepsi® Vanilla cola
1 drop lime juice
2 drops lemon juice
Mixing instructions/directions/method:
Pour the Bacardi Vanil rum into an old-fashioned glass half-filled with crushed ice. Add the Pepsi vanilla cola and lime juice. Stir well. Add the lemon juice, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Bacardi® Vanil rum
K.G.B., with gin, Kummel® caraway liqueur, apricot brandy, lemon juice and lemon.
Ingredients:
1 1/2 oz gin
1/2 oz Kummel® caraway liqueur
1/4 tsp apricot brandy
1/4 tsp lemon juice
1 twist lemon peel
Mixing instructions/directions/method:
Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Kahlodster, with Kahlua® coffee liqueur, vodka and Jagermeister® herbal liqueur.
Ingredients:
1 shot Kahlua® coffee liqueur
1 shot vodka
1 shot Jagermeister® herbal liqueur
Mixing instructions/directions/method:
Pour each shot into a cup filled with ice cubes. Shake three times and serve.
Serve in a Cup
Category: Cocktails / Short drinks
Kahlua and Iced Cream, with chocolate ice cream, milk and Kahlua® coffee liqueur.
Ingredients:
4 scoops chocolate ice cream
2 shots milk
2 oz Kahlua® coffee liqueur
Mixing instructions/directions/method:
Mix in a blender by adding the ice cream first, followed by the milk, then add the kahlua. Blend until smooth.
Serve in a Brandy Snifter
Category: Cocktails / Short drinks
Kahlua and Cream, with Kahlua® coffee liqueur and cream.
Ingredients:
Kahlua® coffee liqueur
1 oz cream
Mixing instructions/directions/method:
Pour kahlua into a glass over ice. Add cream and shake.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Kahlua Bomb, with Kahlua® coffee liqueur, peppermint schnapps, vodka and milk.
Ingredients:
1 shot Kahlua® coffee liqueur
1 shot peppermint schnapps
1 shot vodka
fill with milk
Mixing instructions/directions/method:
Mix all of the ingredients well. Serve in an old-fashioned glass.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Kahlua Coffee #2, with water, sugar, coffee, vanilla and bourbon whiskey.
Ingredients:
4 cups water
4 cups sugar
2 oz instant coffee
1 vanilla bean
1 fifth bourbon whiskey
Mixing instructions/directions/method:
Simmer water, sugar, and coffee until the sugar dissolves. Put vanilla bean and bourbon in a gallon jug and add the coffee syrup you just prepared. Cover and let sit for a month.
Serve in a
Category: Coffee and Tea / Coffee
A good and delicious bar mix drink recipe for Kahlua Butterball, with Kahlua® coffee liqueur, butterscotch schnapps and milk.
Ingredients:
1 oz Kahlua® coffee liqueur
butterscotch schnapps
milk
Mixing instructions/directions/method:
Pour kahlua into an old-fashioned glass. Add butterscotch schnapps, to taste, and fill with milk. Serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Kahlua Cobweb, with Bundaberg® dark rum, Kahlua® coffee liqueur, ice cream and Coca-Cola®.
Ingredients:
1 1/2 oz Bundaberg® dark rum
1 oz Kahlua® coffee liqueur
1 scoop ice cream
5 oz Coca-Cola®
Mixing instructions/directions/method:
Add the ice cream to a highball glass. Pour the Bundaberg rum and Kahlua coffee liqueur. Top with coke, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks