A good and delicious bar mix drink recipe for Frangelico Float, with ice cream, Frangelico® hazelnut liqueur, creme de cacao, milk and chocolate syrup.
Ingredients:
1 cup ice cream
1 1/4 oz Frangelico® hazelnut liqueur
1 oz creme de cacao
1/4 cup milk
1 oz chocolate syrup
Mixing instructions/directions/method:
Blend all ingredients until smooth. Serve in a highball glass and garnish with whipped cream.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Fucked Up Float, with Kahlua® coffee liqueur, mint schnapps, vodka, Coca-Cola®, ice cream and milk.
Ingredients:
1 oz Kahlua® coffee liqueur
1 oz mint schnapps
1 oz vodka
3 oz Coca-Cola®
2 scoops ice cream
milk
Mixing instructions/directions/method:
Mix together kahlua, schnapps, vodka, ice-cream and cola until blended. Fill with milk.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Golden Star, with vanilla schnapps, amaretto almond liqueur and ice cream.
Ingredients:
1 oz vanilla schnapps
3/4 oz amaretto almond liqueur
2 scoops ice cream
Mixing instructions/directions/method:
Place two scoops of ice-cream in a blender, add liquor, and blend until milkshake-consistancy.
Serve in a Parfait Glass
Category: Cocktails / Long drinks
Ice-Cream Flip, with triple sec, maraschino liqueur, vanilla ice cream, egg and nutmeg.
Ingredients:
1 oz triple sec
1 oz maraschino liqueur
1 scoop vanilla ice cream
1 whole egg
nutmeg
Mixing instructions/directions/method:
Shake all ingredients (except nutmeg) with ice and strain into a coupette glass. Sprinkle nutmeg on top and serve.
Serve in a Margarita Glass
Category: Cocktails / Frozen drinks
A good and delicious bar mix drink recipe for Iceberg In Radioactive Water #2, with Midori® melon liqueur, banana liqueur, ice cream, vodka, pineapple juice and Malibu® coconut rum.
Ingredients:
2 shots Midori® melon liqueur
2 shots banana liqueur
1 scoop ice cream
1 shot vodka
fill with pineapple juice
1 shot Malibu® coconut rum
Mixing instructions/directions/method:
Add ice-cream last. Enjoy!
Serve in a Beer Mug
Category: Cocktails / Frozen drinks
Kahlua Cobweb, with Bundaberg® dark rum, Kahlua® coffee liqueur, ice cream and Coca-Cola®.
Ingredients:
1 1/2 oz Bundaberg® dark rum
1 oz Kahlua® coffee liqueur
1 scoop ice cream
5 oz Coca-Cola®
Mixing instructions/directions/method:
Add the ice cream to a highball glass. Pour the Bundaberg rum and Kahlua coffee liqueur. Top with coke, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Lemon Ice-Cream Soda, with lemon juice, sugar syrup, soda water and vanilla ice cream.
Ingredients:
1 1/2 oz lemon juice
1 1/2 oz sugar syrup
3 oz soda water
2 tbsp vanilla ice cream
Mixing instructions/directions/method:
Blend briefly with half a glassful of crushed ice in a pina colada glass. Add soda and mix gently. Add straws, and serve.
Serve in a Pina Colada Glass
Category: Non-Alcoholic / Creamy / milky
Liquid Courage, with milk, ice cream, creme de cacao, vodka and Bacardi® white rum.
Ingredients:
1 pint milk
4 – 6 scoops ice cream
8 – 12 oz creme de cacao
6 oz vodka
6 oz Bacardi® white rum
Mixing instructions/directions/method:
Add all ingredients to a blender and liquify until shake-like consistancy. Serve in beer mugs.
Serve in a Beer Mug
Category: Cocktails / Frozen drinks
Little Brother, with Kahlua® coffee liqueur, vodka, ice cream and vanilla extract.
Ingredients:
2 oz Kahlua® coffee liqueur
1 oz vodka
1 scoop ice cream
1 tsp vanilla extract
Mixing instructions/directions/method:
Pour all the ingredients into blender. If preferred add an ice cube. Mix thoroughly and pour into an old-fashioned glass.
Serve in a Old-Fashioned Glass
Category: Cocktails / Frozen drinks
Mexican Mudslide, with Kahlua® coffee liqueur, amaretto almond liqueur, ice cream, whipped cream, chocolate syrup and cherry.
Ingredients:
1 oz Kahlua® coffee liqueur
1 oz amaretto almond liqueur
5 oz ice cream
1 1/2 oz whipped cream
chocolate syrup
1 cherry
Mixing instructions/directions/method:
Combine the kahlua, amaretto, and ice-cream in a glass. Swirl chocolate into the glass and add whipped cream on top.
Serve in a
Category: Cocktails / Frozen drinks