Nuclear Ice Tea, with vodka, gin, rum, triple sec, melon liqueur, sweet and sour mix and 7-Up® soda.
Ingredients:
1/2 oz vodka
1/2 oz gin
1/2 oz rum
1/2 oz triple sec
1 oz melon liqueur
sweet and sour mix
7-Up® soda
Mixing instructions/directions/method:
Pour all ingredients (except sour mix) into an ice-filled collins glass. Almost-fill with sour mix, top with 7-up, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Nuclear Waste #2, with Absolut® vodka, Kahlua® coffee liqueur, amaretto almond liqueur, root beer schnapps, dark creme de cacao and cream.
Ingredients:
1/2 oz Absolut® vodka
1/2 oz Kahlua® coffee liqueur
1/2 oz amaretto almond liqueur
1/2 oz root beer schnapps
1/2 oz dark creme de cacao
fill with cream
Mixing instructions/directions/method:
Shake well and serve in a highball glass.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Nuclear Slush, with Absolut® Citron vodka, Bacardi® Limon rum, Midori® melon liqueur, Blue Curacao liqueur and sweet and sour mix.
Ingredients:
3/4 oz Absolut® Citron vodka
3/4 oz Bacardi® Limon rum
1/2 oz Midori® melon liqueur
1/2 oz Blue Curacao liqueur
sweet and sour mix
Mixing instructions/directions/method:
Fill a blender about 3/4 with crushed ice and add liqueurs. Mix and add the sour mix until the mixture funnels in the blender. The final result should be thick. Add more ice if necessary. Pour into a hurricane glass, and serve.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Nuclear Rainbow, with grenadine syrup, Rumple Minze® peppermint liqueur, Jagermeister® herbal liqueur, Midori® melon liqueur, Crown Royal® Canadian whisky, Bacardi® 151 rum and amaretto
Ingredients:
1/2 oz grenadine syrup
1/2 oz Rumple Minze® peppermint liqueur
1/2 oz Jagermeister® herbal liqueur
1/2 oz Midori® melon liqueur
1/2 oz Crown Royal® Canadian whisky
1/2 oz Bacardi® 151 rum
1/2 oz amaretto almond liqueur
Mixing instructions/directions/method:
Carefully layer, in order, into a glass.
Serve in a Champagne Flute
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Nuclear Kool-Aid, with Southern Comfort® peach liqueur, amaretto almond liqueur, Sprite® soda and cranberry juice.
Ingredients:
1 1/2 oz Southern Comfort® peach liqueur
3/4 oz amaretto almond liqueur
3 oz Sprite® soda
3 oz cranberry juice
Mixing instructions/directions/method:
Pour ingredients in order into a highball glass almost filled with ice cubes. Garnish with a maraschino cherry, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Nude Ell Cocktail, with Bombay Sapphire® gin, cognac, Dubonnet® French vermouth and Chartreuse® herbal liqueur.
Ingredients:
1/2 oz Bombay Sapphire® gin
1/2 oz cognac
1/2 oz Dubonnet® French vermouth
1/2 oz Chartreuse® herbal liqueur
Mixing instructions/directions/method:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake and strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Nuclear Zima, with vodka, grenadine syrup and Zima.
Ingredients:
3/4 oz vodka
3/4 oz grenadine syrup
6 oz Zima
Mixing instructions/directions/method:
Pour all ingredients into a highball glass 3/4 filled with ice cubes. Stir well, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Nuclear Waste #3, with orange juice, Blue Curacao liqueur, vodka and ginger ale.
Ingredients:
1 liter orange juice
4 oz Blue Curacao liqueur
2 1/2 oz vodka
3/4 liter ginger ale
Mixing instructions/directions/method:
Combine the orange juice, blue Curacao liqueur and vodka in a small punch bowl or large pitcher. Chill for about 3 hours until cold. Just before serving, add the ginger ale. Stir gently. Serve over ice. Makes about 8 cups.
Serve in a Pitcher
Category: Cocktails / orange juice
Null and Void Punch, with vodka, wildberry schnapps, peach schnapps, Southern Comfort® peach liqueur and Hawaiian punch.
Ingredients:
750 ml vodka
500 ml wildberry schnapps
500 ml peach schnapps
375 ml Southern Comfort® peach liqueur
2 liters Hawaiian punch
Mixing instructions/directions/method:
Mix with ice in a tupperware dish pan. Serve in 16 oz glasses (with caution). Tastes great, but potent.
Serve in a
Category: Punches / vodka
Nudge, with Kahlua® coffee liqueur, creme de cacao, vodka and coffee.
Ingredients:
1 oz Kahlua® coffee liqueur
1 oz creme de cacao
1 oz vodka
coffee
Mixing instructions/directions/method:
Pour liquors into a coffee mug, and fill with coffee.
Serve in a Coffee Mug
Category: Coffee and Tea / Coffee