A good and fast bar mixed drink recipe for Green Dinosaur #4, with gin, rum, vodka, Midori® melon liqueur, pineapple juice, sweet and sour mix and tequila.
Ingredients:
1 shot gin
1 shot rum
1 shot vodka
Midori® melon liqueur
pineapple juice
sweet and sour mix
1 shot tequila
Mixing instructions/directions/method:
Add all ingredients and shake.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Green Dinosaur, with vodka, gin, rum, Midori® melon liqueur, triple sec, sweet and sour mix and 7-Up® soda.
Ingredients:
2 oz vodka
2 oz gin
2 oz rum
2 oz Midori® melon liqueur
2 oz triple sec
2 oz sweet and sour mix
2 oz 7-Up® soda
Mixing instructions/directions/method:
Combine all ingredients and stir. Serve in a highball glass over ice.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Green Dragon, with Kummel® caraway liqueur, green creme de menthe, gin, lemons and orange bitters.
Ingredients:
1/2 oz Kummel® caraway liqueur
1/2 oz green creme de menthe
1 1/2 oz gin
juice of 1/2 lemons
4 dashes orange bitters
Mixing instructions/directions/method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Green Dragon, with Champagne and Midori® melon liqueur.
Ingredients:
4 oz Champagne
1 oz Midori® melon liqueur
Mixing instructions/directions/method:
Pour into a champagne flute, garnish with a green maraschino cherry, and serve.
Serve in a Champagne Flute
Category: Cocktails / Champagne cocktails
Green Fairy, with absinthe herbal liqueur, water, lemons, egg and Angostura® bitters.
Ingredients:
1 oz absinthe herbal liqueur
1 oz water
juice of 1 lemons
2 tsp egg white
1 dash Angostura® bitters
Mixing instructions/directions/method:
Shake thoroughly with ice and strain into a cocktail glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Green Elevator, with Tuborg® lager and peppermint liqueur.
Ingredients:
6 oz Tuborg® lager
6 oz peppermint liqueur
Mixing instructions/directions/method:
Fill half of an glass an old-fashioned glass with peppermint liqueur. Fill with beer, stir, and serve.
Serve in a Old-Fashioned Glass
Category: Beer and Ale / Tuborg® lager
Green Eggs, with vodka, Irish cream, green creme de menthe and milk.
Ingredients:
1 oz vodka
1 oz Irish cream
1/2 oz green creme de menthe
6 oz milk
Mixing instructions/directions/method:
Pour the vodka and Irish cream into a cocktail shaker half-filled with ice cubes. Add the milk and green creme de menthe. Shake well, pour into a highball glass half-filled with ice cubes, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Green Dream, with Midori® melon liqueur, vodka and pine-orange-banana juice.
Ingredients:
6 oz Midori® melon liqueur
2 oz vodka
2 oz pine-orange-banana juice
Mixing instructions/directions/method:
Blend on low speed with ice and serve in a highball glass.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Green Fairy Blood, with absinthe herbal liqueur, creme de menthe, Green Chartreuse®, water and sugar.
Ingredients:
1 oz absinthe herbal liqueur
1 oz creme de menthe
1 oz Green Chartreuse®
1 oz fresh water
1 tsp sugar
Mixing instructions/directions/method:
Mix ingredients in above order over a sugar cube on an absinthe spoon, light the cube and when the flame dies immediately stir in the sugar until it dissolves; serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / absinthe herbal liqueur
Green Fantasy, with vodka, dry vermouth and melon liqueur.
Ingredients:
1 oz vodka
1 oz dry vermouth
1 oz melon liqueur
Mixing instructions/directions/method:
Build in a cocktail glass and garnish with kiwi fruit slices.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks