A simple and easy delicious bar drink recipe for Pendennis, with superfine sugar and bourbon whiskey.
Ingredients:
1/2 tsp superfine sugar
2 oz bourbon whiskey
Mixing instructions/directions/method:
Dissolve the sugar in a few drops of water, in an old-fashioned glass. Almost fill the glass with crushed ice, add the bourbon and stir well. Garnish with a twist of lemon.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Pentecostal, with bourbon whiskey, vodka and 7-Up® soda.
Ingredients:
1 shot bourbon whiskey
1 shot vodka
6 oz 7-Up® soda
Mixing instructions/directions/method:
Pour the bourbon into a whiskey sour glass. Add vodka and 7-up, stir, and serve.
Serve in a Whiskey Sour Glass
Category: Cocktails / Short drinks
Picon Whiskey, with bourbon whiskey, Amer Picon® orange bitters and sugar syrup.
Ingredients:
1 oz bourbon whiskey
1 oz Amer Picon® orange bitters
1 dash sugar syrup
Mixing instructions/directions/method:
Shake with cracked ice and strain into a chilled cocktail glass. Garnish with a lemon or orange twist.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Pillow Biter, with bourbon whiskey and peach schnapps.
Ingredients:
3/4 oz bourbon whiskey
3/4 oz peach schnapps
Mixing instructions/directions/method:
Pour the bourbon whiskey and peach schnapps into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a powder-rimmed highball glass. Add a twist of citrus fruit for flavor, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Pineapple Julep, with mint, pineapple, simple syrup and bourbon whiskey.
Ingredients:
4 fresh mint sprigs
3 ripe pineapple wedges
1 oz simple syrup
2 oz bourbon whiskey
Mixing instructions/directions/method:
Muddle the leaves from two sprigs of mint, with the pineapple wedges and simply syrup, in a mixing glass. Add bourbon and ice, and shake well. Strain into a highball glass filled with crushed ice, and stir well until frosted. Garnish with two further mint sprigs, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Ragged Company, with bourbon whiskey, sweet vermouth, benedictine herbal liqueur, bitters and lemon.
Ingredients:
2 oz bourbon whiskey
1/2 oz sweet vermouth
1 tsp benedictine herbal liqueur
2 dashes bitters
1 twist lemon peel
Mixing instructions/directions/method:
Combine bourbon, vermouth, benedictine, and bitters in a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a twist of lemon, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Rainbow Julep, with mint, Marie Brizard® Apry apricot brandy and bourbon whiskey.
Ingredients:
2 fresh mint sprigs
1/2 oz Marie Brizard® Apry apricot brandy
2 oz bourbon whiskey
Mixing instructions/directions/method:
Muddle one of the mint sprigs with apricot brandy in the bottom of a mixing glass. Add bourbon and strain into a highball glass filled with crushed ice. Swirl with a barspoon until the outer glass frosts. Garnish with a mint sprig, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Rebel Yell Cocktail, with bourbon whiskey, triple sec, lemon juice and egg.
Ingredients:
2 oz bourbon whiskey
1/2 oz triple sec
1 oz lemon juice
1 egg white
Mixing instructions/directions/method:
Combine bourbon, cointreau, lemon juice, and egg white in a shaker half-filled with ice cubes. Shake well, and pour into an old-fashioned glass. Garnish with an orange slice, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Red Raider, with triple sec, bourbon whiskey, lemon juice and grenadine syrup.
Ingredients:
1/2 oz triple sec
1 oz bourbon whiskey
1 oz lemon juice
1 dash grenadine syrup
Mixing instructions/directions/method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Ritz Old-Fashioned, with bourbon whiskey, Grand Marnier® orange liqueur, maraschino liqueur, lemon juice, egg, sugar, Angostura® bitters and soda water.
Ingredients:
2 oz bourbon whiskey
2/3 oz Grand Marnier® orange liqueur
1 tsp maraschino liqueur
1 tsp lemon juice
1 tsp egg white
1 tsp sugar
1 dash Angostura® bitters
1 oz soda water
Mixing instructions/directions/method:
Rim an old-fashioned glass with lemon juice and caster sugar. Place a teaspoon-sized sugar cube into the glass, and saturate with angostura bitters. Fill the glass three-quarters of the way with broken ice, shake other ingredients (except soda) and strain into the glass. Top with a small amount of soda water if desired. Add two cherries on a stick, garnish with half slices of orange and lemon, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks