Fitzgerald, with gin, simple syrup, lemon juice and Angostura® bitters.
Ingredients:
1 1/2 oz gin
1 oz simple syrup
3/4 oz fresh lemon juice
2 dashes Angostura® bitters
Mixing instructions/directions/method:
Shake all ingredients with ice and strain into an old-fashioned glass. Garnish with a lemon wedge, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
French 95, with bourbon whiskey, simple syrup, lemon juice, orange juice and Champagne.
Ingredients:
3/4 oz bourbon whiskey
3/4 oz simple syrup
1/2 oz fresh lemon juice
1 oz fresh orange juice
Champagne
Mixing instructions/directions/method:
Shake all ingredients (except champagne) with ice and strain into an ice-filled goblet. Top with champagne, and serve.
Serve in a Wine Goblet
Category: Cocktails / Champagne cocktails
A simple and easy delicious bar drink recipe for Frozen Barcelona, with Spanish brandy, Dry Sack® sherry, Cointreau® orange liqueur, orange juice, heavy cream and simple syrup.
Ingredients:
3/4 oz Spanish brandy
3/4 oz Dry Sack® sherry
3/4 oz Cointreau® orange liqueur
3/4 oz fresh orange juice
3/4 oz heavy cream
1 oz simple syrup
Mixing instructions/directions/method:
Combine ingredients in a blender with three-quarters of a cup of crushed ice. Pour into a london dock or sherry glass, garnish with a light dusting of cinnamon, and serve.
Serve in a Sherry Glass
Category: Cocktails / Frozen drinks
A good and delicious bar mix drink recipe for Frozen Passion Margarita, with Alize® Gold Passion liqueur, tequila, triple sec, lime juice, simple syrup and cracked ice.
Ingredients:
3/4 oz Alize® Gold Passion liqueur
3/4 oz tequila
3/4 oz triple sec
1 oz fresh lime juice
1 1/2 oz simple syrup
3/4 cup cracked ice
Mixing instructions/directions/method:
Pour all ingredients into a blender and blend. Strain into a margarita glass rimmed with coarse salt, garnish with a wheel of lime, and serve.
Serve in a Margarita Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Gin Gin Mule, with lime juice, simple syrup, mint, ginger beer, Bombay Sapphire® gin and soda water.
Ingredients:
1/2 oz lime juice
1/2 oz simple syrup
6 mint sprigs
3/4 oz ginger beer
1 1/2 oz Bombay Sapphire® gin
1 splash soda water
Mixing instructions/directions/method:
Muddle the lime juice, syrup and mint sprigs at the bottom of a mixing glass. Add gin and ginger beer and shake well. Pour over ice in a highball glass, top with soda and garnish with a wedge of lime.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Golden Girl, with Bacardi® 8 rum, simple syrup, pineapple juice, Offley Rich® tawny port and egg.
Ingredients:
1 oz Bacardi® 8 rum
1/2 oz simple syrup
1 oz pineapple juice
3/4 oz Offley Rich® tawny port
1/2 egg
Mixing instructions/directions/method:
SHake all ingredients well with ice and strain into a chilled martini glass. Garnish with grated orange zest, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Hawaiian Stone Sour, with blended whiskey, simple syrup, lemon juice and pineapple juice.
Ingredients:
1 1/2 oz blended whiskey
1 oz simple syrup
3/4 oz fresh lemon juice
1 1/2 oz pineapple juice
Mixing instructions/directions/method:
Shake all ingredients with ice and strain into an old-fashioned glass. Garnish with a cherry and pineapple slice, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Honolulu Cocktail, with gin, pineapple juice, orange juice, lemon juice, simple syrup and Angostura® bitters.
Ingredients:
2 oz gin
1/2 oz pineapple juice
1/2 oz fresh orange juice
1/4 oz lemon juice
1/4 oz simple syrup
1 dash Angostura® bitters
Mixing instructions/directions/method:
Shake all ingredients well with ice and strain into a sugar-rimmed cocktail glass. Garnish with a twist of lemon peel, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Indifferent Miss, with spiced rum, lime juice, simple syrup and club soda.
Ingredients:
3/4 oz spiced rum
3/4 oz lime juice
1 tsp simple syrup
3 oz club soda
Mixing instructions/directions/method:
Pour the rum, lime juice and simple syrup into a highball glass 1/2 filled with ice cubes. Stir well. Top with club soda, stir gently, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Lemon Daisy, with lemon juice, grenadine syrup, simple syrup, 7-Up® soda and soda water.
Ingredients:
3/4 oz fresh lemon juice
1/2 oz grenadine syrup
1/2 oz simple syrup
7-Up® soda
soda water
Mixing instructions/directions/method:
Stir the lemon juice, grenadine and simple syrup together in a white wine glass. Add ice, top with equal parts 7-up and soda water, and serve.
Serve in a White Wine Glass
Category: Cocktails / Long drinks