Tag Archives: iceberg

Iceberg recipe

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A good and delicious bar mix drink recipe for Iceberg, with white creme de menthe, peppermint schnapps, Goldschlager® cinnamon schnapps and milk.

Ingredients:
1 oz white creme de menthe
1/2 oz peppermint schnapps
1/2 oz Goldschlager® cinnamon schnapps
fill with milk

Mixing instructions/directions/method:
Pour ingredients over ice in a blender, blend, and pour into a frozen highball glass. Garnish with a cinnamon stick or chocolate shavings.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Iceberg In Radioactive Water recipe

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A good and fast bar mixed drink recipe for Iceberg In Radioactive Water, with Midori® melon liqueur, Malibu® coconut rum, banana liqueur, pineapple juice and vanilla ice cream.

Ingredients:
3 oz Midori® melon liqueur
1 oz Malibu® coconut rum
1 oz banana liqueur
6 – 8 oz pineapple juice
1 scoop vanilla ice cream

Mixing instructions/directions/method:
Place all drinks into a glass and add ice-cream at the end.

Serve in a

Category: Cocktails / Frozen drinks

Iceberg In Radioactive Water #2 recipe

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A good and delicious bar mix drink recipe for Iceberg In Radioactive Water #2, with Midori® melon liqueur, banana liqueur, ice cream, vodka, pineapple juice and Malibu® coconut rum.

Ingredients:
2 shots Midori® melon liqueur
2 shots banana liqueur
1 scoop ice cream
1 shot vodka
fill with pineapple juice
1 shot Malibu® coconut rum

Mixing instructions/directions/method:
Add ice-cream last. Enjoy!

Serve in a Beer Mug

Category: Cocktails / Frozen drinks

Iceberg #2 recipe

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Iceberg #2, with creme de menthe, Blue Curacao liqueur and light cream.

Ingredients:
1/3 oz creme de menthe
1/3 oz Blue Curacao liqueur
1/3 oz light cream

Mixing instructions/directions/method:
Pour the creme de menthe into a shot glass. Layer the blue curacao on top, and the cream on top of that. Serve.

Serve in a Shot Glass

Category: Shots and Shooters / creme de menthe

Mexican Iceberg recipe

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Mexican Iceberg, with Jose Cuervo® Especial gold tequila, Yukon Jack® Canadian whisky, triple sec and lime juice.

Ingredients:
1 1/2 oz Jose Cuervo® Especial gold tequila
1 1/2 oz Yukon Jack® Canadian whisky
1/2 oz triple sec
1 splash lime juice

Mixing instructions/directions/method:
Mix tequila and yukon jack together with ice cubes in a large tumbler glass. Add triple sec and lime juice (to taste). Garnish with a slice of lime, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Norwegian Iceberg recipe

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A simple and easy delicious bar drink recipe for Norwegian Iceberg, with vodka, Sprite® soda and Maui® Blue Hawaiian schnapps.

Ingredients:
3 shots vodka
4 shots Sprite® soda
1 shot Maui® Blue Hawaiian schnapps

Mixing instructions/directions/method:
Pour vodka and sprite into an ice-filled beer mug. Add blue maui; until iceberg color, and serve.

Serve in a Beer Mug

Category: Cocktails / Long drinks

Russian Iceberg recipe

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A simple and easy delicious bar drink recipe for Russian Iceberg, with white creme de menthe, Rumple Minze® peppermint liqueur and vodka.

Ingredients:
1 oz white creme de menthe
1 oz Rumple Minze® peppermint liqueur
1 oz vodka

Mixing instructions/directions/method:
Lean an ice-filled tumbler to a 45 degree angle and pour creme de menthe down the side of the glass to fill bottom. Repeat with rumple minze and vodka, as to layer the liquors like an iceberg. Do not stir. Place a straw through the middle of the drink and serve immediately.

Serve in a Old-Fashioned Glass

Category: Shots and Shooters / by base-ingredient