A simple and easy delicious bar drink recipe for White Lily Cocktail, with light rum, gin, triple sec and anisette.
Ingredients:
3/4 oz light rum
3/4 oz gin
3/4 oz triple sec
1/4 tsp anisette
Mixing instructions/directions/method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Whop Me Down Sweet Jesus, with vodka, gin, light rum, tequila, triple sec, Blue Curacao liqueur, sweet and sour mix and 7-Up® soda.
Ingredients:
1 oz vodka
1 oz gin
1 oz light rum
1 oz tequila
1 oz triple sec
1 1/2 – 2 oz Blue Curacao liqueur
1 splash sweet and sour mix
1 splash 7-Up® soda
Mixing instructions/directions/method:
Best in a large mason jar. Blue going down, blue coming up.
Serve in a Mason Jar
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for XYZ Cocktail, with light rum, triple sec and lemon juice.
Ingredients:
1 oz light rum
1/2 oz triple sec
1 tbsp lemon juice
Mixing instructions/directions/method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Yellow Strawberry, with light rum, creme de bananes, strawberries, sweet and sour mix and banana.
Ingredients:
1 oz light rum
1/2 oz creme de bananes
4 oz strawberries
1 oz sweet and sour mix
1 slice banana
Mixing instructions/directions/method:
Shake all ingredients (except banana slice) with ice and strain into a chilled whiskey sour glass. Garnish with the banana slice and serve.
Serve in a Whiskey Sour Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for YoYo Blow Out, with light rum, sweet and sour mix and crushed ice.
Ingredients:
1 part light rum
2 parts sweet and sour mix
1 part crushed ice
Mixing instructions/directions/method:
Combine all ingredients in a highball glass. Adjust sour mix for a stiffer or weaker drink.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Zombie #2, with light rum, creme de almond, sweet and sour mix, triple sec, orange juice and 151 proof rum.
Ingredients:
1 oz light rum
1/2 oz creme de almond
1 1/2 oz sweet and sour mix
1/2 oz triple sec
1 1/2 oz orange juice
1/2 oz 151 proof rum
Mixing instructions/directions/method:
Shake all ingredients (except 151 proof rum) with ice and strain into a collins glass over ice cubes. Float the 151 proof rum on top, add a cherry (if desired), and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Zombie, with Bacardi® 151 rum, pineapple juice, orange juice, apricot brandy, sugar, light rum, dark rum and lime juice.
Ingredients:
1/2 oz Bacardi® 151 rum
1 oz pineapple juice
1 oz orange juice
1/2 oz apricot brandy
1 tsp sugar
2 oz light rum
1 oz dark rum
1 oz lime juice
Mixing instructions/directions/method:
Blend all ingredients with ice except Bacardi 151 proof rum. Pour into a collins glass. Float Bacardi 151 proof rum on top. Garnish with a fruit slice, sprig of mint and a cherry.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Zombie #5, with light rum, creme de noyaux, triple sec, sweet and sour mix, orange juice and 151 proof rum.
Ingredients:
1 oz light rum
1/2 oz creme de noyaux
1/2 oz triple sec
1 1/2 oz sweet and sour mix
1 1/2 oz orange juice
1/2 oz 151 proof rum
Mixing instructions/directions/method:
Strain ingredients into collins glass filled with ice. Top with 151 Proof Rum.
Serve in a Collins Glass
Category: Cocktails / Long drinks