Tag Archives: papaya

Los Cabos Clout recipe

Los Cabos Clout, with banana, mango, papaya, ice, orange juice, white rum and tequila.

Ingredients:
1 banana
1/2 mango
1/4 papaya
2 handfuls ice
8 oz orange juice
3 oz white rum
3 oz tequila

Mixing instructions/directions/method:
Add all ingredients to a blender and blend for 10 seconds. Pour into a margarita glass. Do not strain.

Serve in a Margarita Glass

Category: Cocktails / Short drinks

Papaya Sling recipe

Papaya Sling, with gin, limes, papaya juice, bitters, carbonated water and pineapple.

Ingredients:
1 1/2 oz gin
juice of 1 limes
1 tbsp papaya juice
1 dash bitters
carbonated water
1 pineapple stick

Mixing instructions/directions/method:
Shake all ingredients (except carbonated water and pineapple stick) with ice and strain into a collins glass over ice cubes. Fill with carbonated water and stir. Add the pineapple stick and serve.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Papaya Milk Splash recipe

Papaya Milk Splash, with papaya, milk and sugar.

Ingredients:
1 1/2 – 2 cups papaya
1/2 cup milk
1/4 cup sugar

Mixing instructions/directions/method:
Clean out the seeds and deskin the papaya. Add to a blender with the milk, sugar and ice, and blend at medium to high speed for one or two minutes. Serve immediately.

Serve in a Old-Fashioned Glass

Category: Non-Alcoholic / Creamy / milky

Pawpaw Paradise recipe

A good and delicious bar mix drink recipe for Pawpaw Paradise, with papaya, milk, dark rum, crushed ice, sugar and strawberries.

Ingredients:
1 ripe papaya
1/2 cup milk
1 cup dark rum
1 cup crushed ice
2 tbsp sugar
strawberries

Mixing instructions/directions/method:
Using a papaya or mango, cut into small pieces and puree in a blender. Add the milk, rum, ice and sugar. Blend until smooth. Pour into 4oz glasses and garnish with strawberries.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Robinson recipe

A simple and easy delicious bar drink recipe for Robinson, with dark rum, white rum, sugar syrup, papaya and limes.

Ingredients:
1 oz dark rum
1 oz white rum
1/4 – 3/4 oz sugar syrup
1 papaya
1/4 oz limes

Mixing instructions/directions/method:
Prepare in a blender with crushed ice, and pour into a large highball glass. Serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks