Free Silver, with dark rum, gin, lemons, powdered sugar, milk and carbonated water.
Ingredients:
1/2 oz dark rum
1 1/2 oz gin
juice of 1/4 lemons
1/2 tsp powdered sugar
1 tbsp milk
carbonated water
Mixing instructions/directions/method:
Shake all ingredients (except carbonated water) with ice and strain into a collins glass over ice cubes. Fill with carbonated water, stir, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Gin Cooler, with gin, carbonated water, powdered sugar, orange and lemon.
Ingredients:
2 oz gin
carbonated water
1/2 tsp powdered sugar
1 orange spiral
1 twist lemon peel
Mixing instructions/directions/method:
Stir powdered sugar and 2 oz. carbonated water in a collins glass. Fill glass with ice and add gin. Fill with carbonated water and stir. Add the lemon peel and the orange spiral so that the end of the orange spiral dangles over rim of glass.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Gin Fizz, with gin, lemons, powdered sugar and carbonated water.
Ingredients:
2 oz gin
juice of 1/2 lemons
1 tsp powdered sugar
carbonated water
Mixing instructions/directions/method:
Shake gin, juice of lemon, and powdered sugar with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Gin Highball, with gin, carbonated water and lemon.
Ingredients:
2 oz gin
carbonated water
1 twist lemon peel
Mixing instructions/directions/method:
Pour gin into a highball glass over ice cubes. Fill with carbonated water. Add the twist of lemon peel, stir, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Gin Sangaree, with gin, carbonated water, port, powdered sugar, water and nutmeg.
Ingredients:
2 oz gin
carbonated water
1 tbsp port
1/2 tsp powdered sugar
1 tsp water
nutmeg
Mixing instructions/directions/method:
Dissolve powdered sugar in water and add gin. Pour into a highball glass over 2 ice cubes. Fill with carbonated water and stir. Float port on top, sprinkle lightly with nutmeg, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Gin Rickey, with gin, limes, carbonated water and lime.
Ingredients:
1 1/2 oz gin
juice of 1/2 limes
carbonated water
1 lime wedge
Mixing instructions/directions/method:
Pour juice of lime and gin into a highball glass over ice cubes. Fill with carbonated water and stir. Add the wedge of lime and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Gin Squirt, with gin, grenadine syrup, powdered sugar, pineapple, strawberries and carbonated water.
Ingredients:
1 1/2 oz gin
1 tsp grenadine syrup
1 tbsp powdered sugar
3 pineapple chunks
2 strawberries
carbonated water
Mixing instructions/directions/method:
Stir gin, grenadine, and powdered sugar with ice and strain into a highball glass over ice cubes. Fill with carbonated water and stir. Decorate with the pineapple chunks and the strawberries and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Gin Smash, with gin, carbonated water, sugar, mint, orange and cherry.
Ingredients:
2 oz gin
1 oz carbonated water
1 sugar cube
4 mint sprigs
1 slice orange
1 cherry
Mixing instructions/directions/method:
Muddle sugar with carbonated water and mint sprigs in an old-fashioned glass. Add gin and 1 ice cube. Stir, add the orange slice and the cherry, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Golden Fizz, with gin, lemons, sugar, egg and carbonated water.
Ingredients:
1 1/2 oz gin
juice of 1/2 lemons
1/2 tbsp sugar
1 egg yolk
carbonated water
Mixing instructions/directions/method:
Shake all ingredients (except carbonated water) with ice and strain into a highball glass. Fill with carbonated water and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Green Fizz, with gin, green creme de menthe, lemons, powdered sugar, egg and carbonated water.
Ingredients:
2 oz gin
1 tsp green creme de menthe
juice of 1/2 lemons
1 tsp powdered sugar
1 egg white
carbonated water
Mixing instructions/directions/method:
Shake all ingredients (except carbonated water) with ice and strain into a highball glass over 2 ice cubes. Fill with carbonated water, stir, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks