Floradora, with gin, lime juice, raspberry liqueur and ginger ale.
Ingredients:
1 1/2 oz gin
1/2 oz fresh lime juice
3/4 oz raspberry liqueur
ginger ale
Mixing instructions/directions/method:
Build the gin, lime juice and raspberry liqueur in a highball glass filled with ice. Top with ginger ale, garnish with a wedge of lime and an edible flower, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Francine, with raspberry liqueur, cognac, rosso vermouth and lemonade.
Ingredients:
3/4 oz raspberry liqueur
3/4 oz cognac
3/4 oz rosso vermouth
2 oz lemonade
Mixing instructions/directions/method:
Shake and strain into an old-fashioned glass half-filled with broken ice. Add lemonade. Garnish with a lemon slice and sugar-dipped raspberry, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
French Kiss, with vodka, raspberry liqueur, Grand Marnier® orange liqueur and whipping cream.
Ingredients:
1 oz vodka
1 oz raspberry liqueur
1/2 oz Grand Marnier® orange liqueur
1 oz whipping cream
Mixing instructions/directions/method:
Shake and strain into a champagne flute. Garnish with a speared cherry or raspberry, and serve.
Serve in a Champagne Flute
Category: Cocktails / Short drinks
Fuzzy Fruity Brain Blitzer, with Blue Curacao liqueur, raspberry liqueur, triple sec, Everclear® alcohol and 7-Up® soda.
Ingredients:
2/3 oz Blue Curacao liqueur
2/3 oz raspberry liqueur
2/3 oz triple sec
1/2 oz Everclear® alcohol
6 oz 7-Up® soda
Mixing instructions/directions/method:
Pour the blue curacao, raspberry liqueur, triple sec and everclear into a highball glass 3/4 filled with ice cubes. Top with 7-up, and stir well.
Serve in a Highball Glass
Category: Other Drinks / Blue Curacao liqueur
Gene Splice, with triple sec, vodka, raspberry liqueur, pineapple juice and lime juice.
Ingredients:
1 oz triple sec
1 oz vodka
1 oz raspberry liqueur
2 oz pineapple juice
1 oz lime juice
Mixing instructions/directions/method:
Build in a highball glass and garnish with a lime slice.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Get Laid, with raspberry liqueur, vodka, pineapple juice and cranberry juice.
Ingredients:
3/4 oz raspberry liqueur
1 oz vodka
6 oz pineapple juice
1 splash cranberry juice
Mixing instructions/directions/method:
Mix raspberry liqueur, vodka, and pineapple juice in the mixer, shake, strain, pour into glass, then add splash of cranberry juice.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Godhead, with rum, vodka, raspberry liqueur, lime juice and 151 proof rum.
Ingredients:
1/4 shot rum
1/4 shot vodka
1/4 shot raspberry liqueur
1 dash lime juice
1 dash 151 proof rum
Mixing instructions/directions/method:
Pour rum, vodka, raspberry liqueur and lime juice into a strainer glass. Chill with ice and strain into your shot glass. Float 151 rum on top of shot. Throw down or ignite and throw down. (Igniting the 151 rum will lower the alcoholic content.)
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
High Moon, with raspberry liqueur, apricot brandy, cognac, grenadine syrup and bitter lemon soda.
Ingredients:
1 1/2 oz raspberry liqueur
1 oz apricot brandy
1/2 oz cognac
1 tsp grenadine syrup
4 1/2 oz sparkling bitter lemon soda
Mixing instructions/directions/method:
Pour into an ice-filled collins glass. Garnish with a cherry and a half-slice of lemon, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Killer Kool-Aid #2, with Malibu® coconut rum, banana liqueur, raspberry liqueur, melon liqueur, Blue Curacao liqueur, amaretto almond liqueur, triple sec, sweet and sour mix, orange juice, pineapple jui
Ingredients:
1 oz Malibu® coconut rum
1/2 oz banana liqueur
1/2 oz raspberry liqueur
1/2 oz melon liqueur
1/2 oz Blue Curacao liqueur
1/2 oz amaretto almond liqueur
1/2 oz triple sec
1/2 oz sweet and sour mix
1/2 oz orange juice
1/2 oz pineapple juice
1/2 oz cranberry juice
Mixing instructions/directions/method:
Shake and strain, then pour into a collins glass filled with ice. Garnish with a flag, or a flag and a pineapple wedge, if carried by your bar.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Maggie May, with raspberry liqueur, dry vermouth and Lambrusco® red wine.
Ingredients:
2/3 oz raspberry liqueur
1 oz dry vermouth
3 oz Lambrusco® red wine
Mixing instructions/directions/method:
Pour into a frosted champagne flute.
Serve in a Champagne Flute
Category: Cocktails / Short drinks