Fire Engine with Alarm, with Jagermeister® herbal liqueur, vodka and soda.
Ingredients:
1 oz Jagermeister® herbal liqueur
1 oz vodka
4 oz red soda
Mixing instructions/directions/method:
Pour all ingredients into a highball glass filled with ice cubes. Stir, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Fire Engine, with Jagermeister® herbal liqueur and soda.
Ingredients:
1 part Jagermeister® herbal liqueur
4 parts red soda
Mixing instructions/directions/method:
Pour it in a highball glass, w/ice if preferred. Should be served cold.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Flaming Soda, with vodka, Midori® melon liqueur, triple sec, soda water and grenadine syrup.
Ingredients:
1 shot vodka
1/2 shot Midori® melon liqueur
1/2 shot triple sec
fill with soda water
grenadine syrup
Mixing instructions/directions/method:
Serve over rocks if desired.
Serve in a Old-Fashioned Glass
Category: Punches / vodka
A good and fast bar mixed drink recipe for Fruit And Sherbet Punch, with soda, fruit juice and sherbet.
Ingredients:
2 liters soda
1 gal fruit juice
2 pints sherbet
Mixing instructions/directions/method:
Mix the carbonated soft drink (like 7-Up) with different flavored fruit juices, and float the sherbet on top before serving.
Serve in a
Category: Non-Alcoholic / Tropical / fruity
Golden Rye Fizz, with rye whiskey, orange juice, advocaat liqueur, sugar syrup, lemon juice and soda.
Ingredients:
1 1/2 oz rye whiskey
1/4 oz orange juice
1/4 oz advocaat liqueur
1/4 oz sugar syrup
1 oz lemon juice
6 oz soda
Mixing instructions/directions/method:
Shake all ingredients (except soda) well over ice cubes in a shaker, and strain into a collins glass over ice cubes. Fill with soda, add a cocktail cherry, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Halloween Punch, with grape juice, soda, orange sherbet and lime sherbet.
Ingredients:
grape juice
soda
orange sherbet
lime sherbet
Mixing instructions/directions/method:
1. Use grape juice and a variety of carbonated soft drinks (club soda, ginger ale, lemon-lime, etc). Mix them in a punch bowl.
2. Take scoops of the orange and lime sherbet and float them in the punch. Let them melt a little, so that a nasty film spreads all over the top of the punch. (There should still be “bubbles” in it in the form of sherbet scoops.)
Looks horrible, tastes just fine.
Serve in a Punch Bowl
Category: Punches / grape juice
A simple and easy delicious bar drink recipe for Italian Soda #2, with Chambord® raspberry liqueur and soda water.
Ingredients:
2 1/2 oz Chambord® raspberry liqueur
fill with soda water
Mixing instructions/directions/method:
Pour chambord into bottom of the glass. Top with soda water. Do not stir. Serve with straw.
Serve in a Beer Pilsner
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Italian Soda, with vanilla vodka, ginger ale and ice cubes.
Ingredients:
2 shots vanilla vodka
fill with ginger ale
ice cubes
Mixing instructions/directions/method:
Pour vodka over ice and fill with ginger ale.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Japanese Cobbler, with pineapple, oranges, lemon, maraschino liqueur, sake rice wine and soda.
Ingredients:
2 fresh, skinless pineapple wedges
2 oranges
2 lemon wedges
1/2 oz maraschino liqueur
3 oz sake rice wine
1 splash soda
Mixing instructions/directions/method:
Muddle a skinless pineapple wedge, one piece of orange and one piece of lemon with maraschino liqueur in the bottom of a bar glass. Add the sake and shake with ice. Strain into a double old-fashioned glass filled with crushed ice and top with a splash of soda. Garnish with a sprig of mint, the remaining fruit wedges, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Kahlua Cream Soda, with Kahlua® coffee liqueur, whipping cream and soda water.
Ingredients:
2 oz Kahlua® coffee liqueur
1 1/2 oz whipping cream
4 oz soda water
Mixing instructions/directions/method:
Shake kahlua and cream, and strain into a highball glass. Add soda, and serve with a straw.
Serve in a Highball Glass
Category: Cocktails / Long drinks