A simple and easy delicious bar drink recipe for Texas T, with gold tequila and tea.
Ingredients:
1/3 bottle gold tequila
1/2 gal sweet tea
Mixing instructions/directions/method:
Make tea add tequila, and shake.
Serve in a Pitcher
Category: Coffee and Tea / Tea
A simple and easy delicious bar drink recipe for Tokyo Ice Tea, with vodka, gin, rum, tequila, kiwi liqueur, sugar syrup and 7-Up® soda.
Ingredients:
1 oz vodka
1 oz gin
1 oz rum
1 oz tequila
2 oz kiwi liqueur
1 oz sugar syrup
7-Up® soda
Mixing instructions/directions/method:
Mix the alcohol. Add sugar syrup, ice, and 7-up to taste. Garnish with/add pieces of lemon. Stir.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Tokyo Tea, with vodka, rum, gin, tequila, triple sec and Midori® melon liqueur.
Ingredients:
1/2 oz vodka
1/2 oz rum
1/2 oz gin
1/2 oz tequila
1/2 oz triple sec
1 oz Midori® melon liqueur
Mixing instructions/directions/method:
Combine all ingredients in a cocktail shaker. Shake, strain into a small highball glass filled with ice, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Tropical Spiced Tea, with Captain Morgan® Original spiced rum, iced tea and lemon juice.
Ingredients:
1 1/4 oz Captain Morgan® Original spiced rum
5 oz iced tea
1/2 tsp lemon juice
Mixing instructions/directions/method:
Combine all ingredients over ice in a highball glass. Stir, garnish with a lemon wedge, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Ugandan Ginger Tea, with milk, tea, sugar and ginger.
Ingredients:
1 cup milk
1/2 – 1 tsp loose black tea leaves
1 tbsp sugar
ginger
Mixing instructions/directions/method:
Set the milk, tea and sugar to boil. Wash a thumb-sized piece of fresh ginger. Pound until flat, where juice should begin to ooze. Add the ginger to the milk-tea mixture when it begins to boil. Reduce the heat, letting it all simmer for 2-3 minutes.
Serve in a
Category: Coffee and Tea / Tea
A simple and easy delicious bar drink recipe for Voodoo Tea, with white rum, Blue Curacao liqueur and tea.
Ingredients:
1 shot white rum
1/2 shot Blue Curacao liqueur
tea
Mixing instructions/directions/method:
Pour rum and curacao into a highball glass. Fill with sweetened tea until black, and serve.
Serve in a Highball Glass
Category: Coffee and Tea / Tea
A simple and easy delicious bar drink recipe for Westwood Ice Tea, with Jose Cuervo® Especial gold tequila, Tanqueray® gin, Bacardi® light rum, Goldschlager® cinnamon schnapps, Bacardi® 151 rum and Stoli® Vanil vodka. Also lists si
Ingredients:
1 oz Jose Cuervo® Especial gold tequila
1 oz Tanqueray® gin
1 oz Bacardi® light rum
1 oz Goldschlager® cinnamon schnapps
3 splashes Bacardi® 151 rum
2 oz Stoli® Vanil vodka
Mixing instructions/directions/method:
In a beer mug full of ice, pour in the tequila, gin, light rum and stir. Stir in the cinnamon schnapps, then stir in the vanilla vodka. Splash the high proof rum on top.
Serve in a Beer Mug
Category: Cocktails / Long drinks