A simple and easy delicious bar drink recipe for Texas Prairie Fire, with tequila, lime juice and Tabasco® sauce.
Ingredients:
3/4 oz tequila
lime juice
3 – 5 squirts Tabasco® sauce
Mixing instructions/directions/method:
Pour 3/4 shot of Tequila in shot glass, top off with lime juice, splash in tabasco sauce, and shoot.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Texas Pink Cloud, with Bacardi® white rum, Absolut® vodka, Jose Cuervo® Especial gold tequila, grenadine syrup, pina colada mix, sweet and sour mix, margarita mix and ice.
Ingredients:
3 oz Bacardi® white rum
2 oz Absolut® vodka
1 oz Jose Cuervo® Especial gold tequila
1/2 oz grenadine syrup
3 oz pina colada mix
2 oz sweet and sour mix
1 oz margarita mix
3 – 4 cups ice
Mixing instructions/directions/method:
Pour all ingredients into a blender, add 3 – 4 cups of ice and blend until all ice is chopped fine. Should be the consistentency of a daiquiri or colada. Pour into a pitcher ready to serve.
Serve in a Pitcher
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Texas Lightning Bolt, with Smirnoff® vodka and lemon juice.
Ingredients:
1/2 oz Smirnoff® vodka
1/2 oz thawed lemon juice concentrate
Mixing instructions/directions/method:
Add ingredients to a shot glass, and serve with a straw.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Texas Fizz, with Champagne, gin, orange juice and grenadine syrup.
Ingredients:
4 oz Champagne
1 oz gin
1 oz orange juice
1/4 oz grenadine syrup
Mixing instructions/directions/method:
Shake gin, orange juice and grenadine and strain into a highball glass three-quarters filled with broken ice. Add champagne, garnish with a slice of orange, and serve.
Serve in a Highball Glass
Category: Cocktails / Champagne cocktails
A simple and easy delicious bar drink recipe for Texas Cool-Aid, with vodka, Midori® melon liqueur, creme de noyaux and cranberry juice.
Ingredients:
1 oz vodka
1 oz Midori® melon liqueur
1 oz creme de noyaux
1 splash cranberry juice
Mixing instructions/directions/method:
Pour over ice, shake until cooled, then pour into glass.
Serve in a Highball Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Texas Bar Punch, with ruby port, ginger ale, lemon-lime soda, lemon and orange.
Ingredients:
1.5 liters (2 bottles) ruby port
1 liter ginger ale
1 liter lemon-lime soda
1 sliced lemon
1 sliced orange
Mixing instructions/directions/method:
Pour the port, ginger ale and soda into a large punch bowl, and stir well. Add one large block of ice. Add lemon and orange slices, and serve. Makes 20 (6-ounce) punch cups.
Serve in a Punch Bowl
Category: Punches / ruby port
A simple and easy delicious bar drink recipe for Texas Apple Delight, with rum, apple juice and Gatorade® energy drink.
Ingredients:
1 pint rum
16 oz apple juice
8 oz Gatorade® energy drink
Mixing instructions/directions/method:
Nothing special, just mix.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Texas Sweat, with alcohol, grenadine syrup, vodka, rum, gin and tequila.
Ingredients:
1 shot alcohol
1 dash grenadine syrup
1 shot vodka
1 shot rum
1 shot gin
1 shot tequila
Mixing instructions/directions/method:
Mix all together and filter back and forth through ice to chill and mix. Not a sipping drink, shoot it.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Texas Sunset, with white rum, apricot brandy, Bacardi® 151 rum, orange juice, lemon juice, sugar syrup, egg and grenadine syrup.
Ingredients:
3/4 oz white rum
1/2 oz apricot brandy
1/2 oz Bacardi® 151 rum
2 oz orange juice
1 oz lemon juice
1/2 oz sugar syrup
1 tsp egg white
3/4 oz grenadine syrup
Mixing instructions/directions/method:
Shake all ingredients (except grenadine) briefly with three-quarters of a glassful of broken ice. Pour unstrained into a collins glass, sprinkle grenadine on top, and serve unstirred.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Texas Sling, with Kahlua® coffee liqueur, Irish cream, amaretto almond liqueur, Bacardi® 151 rum and cream.
Ingredients:
1/2 oz Kahlua® coffee liqueur
1/2 oz Irish cream
1/2 oz amaretto almond liqueur
1/2 oz Bacardi® 151 rum
11 oz cream
Mixing instructions/directions/method:
Blend with ice until smooth. Serve in a tulip glass, topped with whipped cream.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks