Fijian Punch, with pineapple juice, orange juice, passion-fruit nectar, banana and grenadine syrup.
Ingredients:
3 oz pineapple juice
3 oz orange juice
1 oz passion-fruit nectar
1/2 banana
1 dash grenadine syrup
Mixing instructions/directions/method:
Combine all ingredients (except grenadine) in a blender with half a cup of crushed ice. Blend well, pour into a collins glass and serve.
Serve in a Collins Glass
Category: Punches / pineapple juice
Party Punch, with pineapple juice, ginger ale and raspberry sherbet.
Ingredients:
1 can unsweetened chilled pineapple juice
2 bottles chilled ginger ale
3 qt soft raspberry sherbet
Mixing instructions/directions/method:
Combine all ingredients in a punch bowl.
Serve in a Punch Bowl
Category: Punches / pineapple juice
A simple and easy delicious bar drink recipe for Rose de Mai Cocktail, with pineapple juice, raspberry syrup and cream.
Ingredients:
3 cl pineapple juice
1 – 2 tsp raspberry syrup
6 – 7 cl cream
Mixing instructions/directions/method:
Combine pineapple juice, raspberry fruit-syrup and cream with ice cubes in a shaker. Shake well, strain into a large cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Non-Alcoholic / pineapple juice
A simple and easy delicious bar drink recipe for Rum Punch (Alcoholic), with pineapple juice, orange juice, lime juice, Angostura® bitters, rum and simple syrup.
Ingredients:
3 oz pineapple juice
3 oz orange juice
3 oz lime juice
8 dashes Angostura® bitters
6 oz rum
2 oz simple syrup
Mixing instructions/directions/method:
Combine ingredients in a shaker with ice. Serve in four seperate tall glasses.
Serve in a Collins Glass
Category: Punches / pineapple juice
A simple and easy delicious bar drink recipe for Virgin Pina Colada, with pineapple juice, coconut cream and crushed ice.
Ingredients:
7 oz pineapple juice
2 oz coconut cream
1 cup crushed ice
Mixing instructions/directions/method:
Add the pineapple juice, coconut cream and crushed ice to a blender; blend at high speed. Pour into a collins glass. Garnish with a maraschino cherry, a pineapple wedge, and serve.
Serve in a Collins Glass
Category: Non-Alcoholic / pineapple juice
A simple and easy delicious bar drink recipe for Yellowjacket, with pineapple juice, orange juice and lemon juice.
Ingredients:
2 oz pineapple juice
2 oz orange juice
1 1/2 oz lemon juice
Mixing instructions/directions/method:
Pour the ingredients into a cocktail shaker half-filled with ice cubes, and shake well. Strain into an old-fashioned glass almost filled with ice cubes, and serve.
Serve in a Old-Fashioned Glass
Category: Non-Alcoholic / pineapple juice