Tag Archives: Bacardi® 151 rum

Postman recipe

A good and fast bar mixed drink recipe for Postman, with Absolut® vodka, Bacardi® 151 rum, orange juice, cranberry juice and grenadine syrup.

Ingredients:
2 oz Absolut® vodka
1 oz Bacardi® 151 rum
2 oz orange juice
1 oz cranberry juice
1 splash grenadine syrup

Mixing instructions/directions/method:
Chill, shake, and pour over ice cubes in a shot glass.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Real Romulan Ale recipe

A simple and easy delicious bar drink recipe for Real Romulan Ale, with Bacardi® 151 rum, Everclear® alcohol and Blue Curacao liqueur.

Ingredients:
375 ml Bacardi® 151 rum
375 ml Everclear® alcohol
375 ml Blue Curacao liqueur

Mixing instructions/directions/method:
Combine ingredients in a (just over) one-liter bottle. Chill in freezer for two hours. Serve in shot glasses.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Red Rooster recipe

A simple and easy delicious bar drink recipe for Red Rooster, with Bacardi® 151 rum, creme de noyaux, guava juice and grenadine syrup.

Ingredients:
1 1/4 oz Bacardi® 151 rum
1/2 oz creme de noyaux
6 oz guava juice
1 splash grenadine syrup

Mixing instructions/directions/method:
Build drink in a collins glass.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Rocket Fuel #3 recipe

A simple and easy delicious bar drink recipe for Rocket Fuel #3, with Bacardi® 151 rum, vodka and Blue Curacao liqueur.

Ingredients:
1/2 shot Bacardi® 151 rum
1/4 shot vodka
1/4 shot Blue Curacao liqueur

Mixing instructions/directions/method:
Pour ingredients, in order, into a shot glass. Serve.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Rootbeer Piss recipe

A simple and easy delicious bar drink recipe for Rootbeer Piss, with Mug® root beer, Bacardi® 151 rum and Aftershock® Hot & Cool cinnamon schnapps.

Ingredients:
8 oz can Mug® root beer
1 1/2 oz Bacardi® 151 rum
1/2 oz Aftershock® Hot & Cool cinnamon schnapps

Mixing instructions/directions/method:
Fill an iced beer mug halfway with ice cubes. Add Bacardi 151, then Aftershock, followed by an entire can of Mug root beer (or until mug is full). Stir briskly with a spoon and serve.

Serve in a Beer Mug

Category: Mug® root beer / Bacardi® 151 rum

Rum Aid recipe

A simple and easy delicious bar drink recipe for Rum Aid, with Bacardi® 151 rum, Malibu® coconut rum, Captain Morgan® Original spiced rum, Grand Marnier® orange liqueur, sweet and sour mix and ginger ale.

Ingredients:
1 oz Bacardi® 151 rum
1 oz Malibu® coconut rum
1 oz Captain Morgan® Original spiced rum
2 tbsp Grand Marnier® orange liqueur
1 ml sweet and sour mix
1 part ginger ale

Mixing instructions/directions/method:
Shake and strain over ice in a margarita glass. Add a twist of lemon, and serve.

Serve in a Margarita Glass

Category: Cocktails / Short drinks

San Juan Tea recipe

A simple and easy delicious bar drink recipe for San Juan Tea, with Bacardi® Limon rum, Bacardi® 151 rum, sweet and sour mix and Coca-Cola®.

Ingredients:
1 1/2 oz Bacardi® Limon rum
1/2 oz Bacardi® 151 rum
3 oz sweet and sour mix
fill with Coca-Cola®

Mixing instructions/directions/method:
Shake liquor and sour mix. Garnish with lemon wedge.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Screaming Dead Nazi recipe

A simple and easy delicious bar drink recipe for Screaming Dead Nazi, with Jagermeister® herbal liqueur, Bacardi® 151 rum and Rumple Minze® peppermint liqueur.

Ingredients:
1 part Jagermeister® herbal liqueur
1 part Bacardi® 151 rum
1 part Rumple Minze® peppermint liqueur

Mixing instructions/directions/method:
Pour all in shot glass, one by one. Set a flame, blow it out, and enjoy.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

Shut the Hell Up recipe

A simple and easy delicious bar drink recipe for Shut the Hell Up, with Bacardi® 151 rum, Crown Royal® Canadian whisky, Jagermeister® herbal liqueur, Everclear® alcohol and grenadine syrup.

Ingredients:
1/2 part Bacardi® 151 rum
1 part Crown Royal® Canadian whisky
1 part Jagermeister® herbal liqueur
1/2 part Everclear® alcohol
2 splashes grenadine syrup

Mixing instructions/directions/method:
Pour Jager at bottom of glass. Mix Crown, Everclear, & 151 separately to layer on top of the Jager. Splash the Grenadine. Attempt to shoot & shut the hell up.

Serve in a Old-Fashioned Glass

Category: Shots and Shooters / by base-ingredient

Skylab Fallout recipe

A simple and easy delicious bar drink recipe for Skylab Fallout, with Absolut® vodka, Bacardi® 151 rum, gold tequila, gin, Everclear® alcohol, Blue Curacao liqueur and pineapple juice.

Ingredients:
1/2 oz Absolut® vodka
1/2 oz Bacardi® 151 rum
1/2 oz gold tequila
1/2 oz gin
1/2 oz Everclear® alcohol
1/2 oz Blue Curacao liqueur
1/2 oz pineapple juice

Mixing instructions/directions/method:
Put plenty of ice in glass pour rum and everclear first refill with ice – put your tequila, gin, vodka and your blue curacao in. Put your pinapple juice in and shake serve with a lemon slice and cherry.

Serve in a Hurricane Glass

Category: Punches / Absolut® vodka