Tag Archives: butter

Hot Chocolate To Die For recipe

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A good and delicious bar mix drink recipe for Hot Chocolate To Die For, with chocolate, butter, vanilla, half-and-half and marshmallows.

Ingredients:
12 oz fine chocolate
1 tsp butter
1/2 tsp vanilla
half-and-half
mini marshmallows

Mixing instructions/directions/method:
Melt the chocolate, butter and vanilla in a double boiler. When just smooth stir in the cream. Serve in the smallest coffee mugs you can find to all your friends. Top with freshly whipped cream, made from left over cream, and a mini-marshmellow.

Serve in a Coffee Mug

Category: Non-Alcoholic / Creamy / milky

Hot-Buttered Rum recipe

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A simple and easy delicious bar drink recipe for Hot-Buttered Rum, with sugar, butter, rum and cloves.

Ingredients:
1 tsp sugar
1/2 tsp butter
1 jigger rum
4 cloves

Mixing instructions/directions/method:
Place the sugar, butter, rum (light or dark) and cloves into a mug. Fill with boiling water, and stir.

Serve in a

Category: Punches / sugar

Old Fashioned Hot Buttered Rum recipe

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Old Fashioned Hot Buttered Rum, with sugar, brown sugar, butter, vanilla ice cream, rum, water and nutmeg.

Ingredients:
1 cup sugar
1 cup brown sugar
1 cup butter
2 cups vanilla ice cream
rum
water
nutmeg

Mixing instructions/directions/method:
1. Combine sugar, brown sugar and butter in a 2-quart saucepan. Cook over low heat, stirring occasionally, until butter is melted (6-8 min).

2. Combine cooked mixture with ice-cream in a large mixing bowl, and beat at medium speed, scraping bowl often until smooth (1-2 min). Store refrigerated up to 2 weeks or frozen up to one month.

3. For each serving, fill one-quarter of a mug with mixture, add one ounce rum and three-quarters of a cup of boiling water. Sprinkle with nutmeg.

Serve in a Mug

Category: Liqueurs / Hot Buttered Rum

Peanut Butter and Jelly recipe

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Peanut Butter and Jelly, with Frangelico® hazelnut liqueur and black raspberry liqueur.

Ingredients:
1 oz Frangelico® hazelnut liqueur
1 oz black raspberry liqueur

Mixing instructions/directions/method:
Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, and serve.

Serve in a Old-Fashioned Glass

Category: Shots and Shooters / Creamy

Sailor Jerry Butter Rum recipe

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A simple and easy delicious bar drink recipe for Sailor Jerry Butter Rum, with Sailor Jerry® spiced navy rum, DeKuyper® Buttershots liqueur, Smirnoff® Vanilla Twist vodka and Jones® cream soda.

Ingredients:
1/2 oz Sailor Jerry® spiced navy rum
1/2 oz DeKuyper® Buttershots liqueur
1/2 oz Smirnoff® Vanilla Twist vodka
5 1/2 oz Jones® cream soda

Mixing instructions/directions/method:
Pour the Sailor Jerry spiced rum, DeKuyper Buttershots liqueur, Smirnoff vanilla vodka and Jones cream soda into a collins glass almost filled with ice cubes. Stir well, and serve.

Serve in a Collins Glass

Category: Cocktails / Long drinks