Tag Archives: frappe

Frappe (Plain) recipe

Frappe (Plain), with coffee, milk and sugar.

Ingredients:
1/2 cup strong black coffee
1/2 cup milk
1 – 2 tsp sugar

Mixing instructions/directions/method:
Mix together. Blend at full power for about 1 minute. Pour into a glass and drink with a straw.


Notes: This works best if everything is cold. If you make fresh coffee, mix it with the milk and let it sit in the fridge for 1/2 hour. If it is not frothy, add more milk, or even just some more milk powder. The froth gradually turns to liquid at the bottom of the glass, so you will find that you can sit and drink this for about 1/2 hour, with more iced coffee continually appearing at the bottom. Very refreshing.

Serve in a

Category: Coffee and Tea / Coffee

Fruit Frappe recipe

Fruit Frappe, with white rum, creme de bananes, creme de cassis and mandarin juice.

Ingredients:
1 oz white rum
1/2 oz creme de bananes
1/4 oz creme de cassis
1 oz mandarin juice

Mixing instructions/directions/method:
Combine ingredients in a mixing glass, and pour into a champagne saucer filled with crushed ice. Serve with a short straw.

Serve in a Champagne Saucer

Category: Cocktails / Short drinks

Fruit Rum Frappe recipe

Fruit Rum Frappe, with light rum, creme de bananes, creme de cassis, orange juice and crushed ice.

Ingredients:
1 oz light rum
1/2 oz creme de bananes
1/2 tsp creme de cassis
1/2 oz orange juice
1/2 cup crushed ice

Mixing instructions/directions/method:
Pour the rum, creme de bananes, creme de cassis and orange juice into a blender with half a cup of crushed ice. Blend well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks