A simple and easy delicious bar drink recipe for Three-Miler Cocktail, with light rum, brandy, lemon juice and grenadine syrup.
Ingredients:
1 oz light rum
1 oz brandy
2 tsp lemon juice
1/2 tsp grenadine syrup
Mixing instructions/directions/method:
Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake and strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Thumb Press, with vodka, 151 proof rum, Midori® melon liqueur and grenadine syrup.
Ingredients:
2 oz vodka
1 oz 151 proof rum
2 oz Midori® melon liqueur
grenadine syrup
Mixing instructions/directions/method:
Add the vodka, 151, and Midori forming a nice green shooter. Then tilt in some grenadine to give it some red flare at the bottom — burn it down!
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Tie Me To The Bedpost #2, with Southern Comfort® peach liqueur, amaretto almond liqueur, vodka, orange juice and grenadine syrup.
Ingredients:
1 oz Southern Comfort® peach liqueur
1 oz amaretto almond liqueur
1 oz vodka
2 oz orange juice
2 oz grenadine syrup
Mixing instructions/directions/method:
Fill shaker glass with ice. Add ingredients. Shake well. Pour into highball glass. Garnish with cherry.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Tidal Wave, with Tanqueray® gin, light rum, Smirnoff® vodka, peach schnapps, orange juice, pineapple juice, grenadine syrup and Bacardi® 151 rum.
Ingredients:
1/2 oz Tanqueray® gin
1/2 oz light rum
1/2 oz Smirnoff® vodka
1/2 oz peach schnapps
2 oz orange juice
2 oz pineapple juice
1 dash grenadine syrup
Bacardi® 151 rum
Mixing instructions/directions/method:
Pour gin, vodka, rum and peach schnapps over ice in a collins glass. Add orange and pineapple juices, a dash of grenadine, and float 151 rum on top. Garnish with a piece of fresh cut pineapple. The wave will sweep you away!
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Tiki Lemonade, with whiskey, sweet and sour mix, grenadine syrup and soda.
Ingredients:
2 oz whiskey
1 splash sweet and sour mix
1 dash grenadine syrup
soda
Mixing instructions/directions/method:
Shake all ingredients with ice in a cocktail shaker. Pour over ice into a collins glass, and top with soda to taste. Garnish with a lemon wedge and a maraschino cherry, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Tina Baker, with peach schnapps, orange juice, 7-Up® soda and grenadine syrup.
Ingredients:
1 1/2 oz peach schnapps
fill with 1/2 orange juice
fill with 1/2 7-Up® soda
1 dash grenadine syrup
Mixing instructions/directions/method:
Fill highball glass with ice. Add 1 1/2 oz. of peach schnapps. Then fill the glass about 1/2 full with Orange Juice. Next fill the rest of the glass with 7-Up or Sprite. Top the drink off with a dash of grenadine. Garnish with a flag.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Time of the month, with vodka, peach schnapps, triple sec, gin, orange juice, pineapple juice, ice and grenadine syrup.
Ingredients:
1 shot vodka
1 shot peach schnapps
1 shot triple sec
1 shot gin
orange juice
pineapple juice
ice
grenadine syrup
Mixing instructions/directions/method:
Mix the alcohol in a mixing glass with ice. Fill a clear glass 1/4 full with the mixture, add 2 parts orange juice, 1 part pineapple juice, and pour 2 count of grenadine to finish. DO NOT MIX ONCE GRENADINE IS ADDED!!! It should settle out on the bottom. Serve cold 🙂
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Toocan Sam, with Captain Morgan® Original spiced rum, triple sec, Blue Curacao liqueur, Captain Morgan® Parrot Bay coconut rum, pineapple juice and grenadine syrup.
Ingredients:
3/4 oz Captain Morgan® Original spiced rum
3/4 oz triple sec
3/4 oz Blue Curacao liqueur
3/4 oz Captain Morgan® Parrot Bay coconut rum
3 oz pineapple juice
lace with grenadine syrup
Mixing instructions/directions/method:
In a shaker half filled with ice, add first 5 ingredients. Shake well. Strain into hurricane glass filled with ice. Lace with grenadine.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Tomate, with Ricard® pastis, grenadine syrup and water.
Ingredients:
1 1/2 oz Ricard® pastis
1 dash grenadine syrup
2 oz water
Mixing instructions/directions/method:
Pour ricard over ice cubes in an aperitif glass. Add grenadine, fill with water, and stir.
Serve in a Aperitif Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Tootsie Pop, with grenadine syrup, amaretto almond liqueur, lemon juice and chocolate syrup.
Ingredients:
2 oz grenadine syrup
5 oz amaretto almond liqueur
3 oz lemon juice
2 drops chocolate syrup
Mixing instructions/directions/method:
Layer grenadine, amaretto, and lemon juice, then stir. Add 2 drops of chocolate syrup, let sink, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks