Freddy Kreuger, with Johnnie Walker® Black Label Scotch whisky, Jose Cuervo® Especial gold tequila, hot pepper sauce and Morton® salt.
Ingredients:
4 oz Johnnie Walker® Black Label Scotch whisky
4 oz Jose Cuervo® Especial gold tequila
2 oz hot pepper sauce
2 dashes Morton® salt
Mixing instructions/directions/method:
Pour scotch and tequila into a large shot glass. Add hot sauce, morton salt and shoot.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Fuzzy Iron Worker, with Captain Morgan® Original spiced rum, Bacardi® orange rum, Chambord® raspberry liqueur and pineapple juice.
Ingredients:
1 oz Captain Morgan® Original spiced rum
1/2 oz Bacardi® orange rum
1/8 oz Chambord® raspberry liqueur
1 splash pineapple juice
Mixing instructions/directions/method:
Shake all ingredients together in a cocktail shaker. Strain into a double-shot glass, and serve.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
Hard Green Bricaki, with Absolut® Citron vodka, Malibu® coconut rum, Midori® melon liqueur, lime juice, pineapple juice and lime.
Ingredients:
1 oz Absolut® Citron vodka
1 oz Malibu® coconut rum
1 oz Midori® melon liqueur
1 dash lime juice
3 oz pineapple juice
1 slice lime
Mixing instructions/directions/method:
Fill a glass with ice and add liquors. Add a dash of lime juice. Fill to top with pineapple juice. Shake well and serve. Garnish with a slice of lime and a cherry.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
Hong Kong Fizz, with vodka, gin, benedictine herbal liqueur, Yellow Chartreuse®, Green Chartreuse®, lemon juice, soda water and caster sugar.
Ingredients:
1/2 oz vodka
1/2 oz gin
1/2 oz benedictine herbal liqueur
1/2 oz Yellow Chartreuse®
1/2 oz Green Chartreuse®
1/2 oz lemon juice
4 oz soda water
1/2 tsp caster sugar
Mixing instructions/directions/method:
Dissolve sugar, shake and strain into a highball glass half-filled with ice. Add soda, straws and a muddler, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Jubilee on the Square, with Bacardi® white rum, Malibu® coconut rum, Midori® melon liqueur, pineapple juice and orange juice.
Ingredients:
1 oz Bacardi® white rum
1 oz Malibu® coconut rum
1 oz Midori® melon liqueur
1 1/2 oz pineapple juice
1 1/2 oz orange juice
Mixing instructions/directions/method:
Pour the Bacardi white rum, Malibu coconut rum, Midori melon liqueur, pineapple juice and orange juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Garnish with a slice of orange, a pineapple wedge and a maraschino cherry. Serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Mansion Margarita, with Jose Cuervo® 1800 tequila, Grand Marnier® orange liqueur, Cointreau® orange liqueur and sweet and sour mix.
Ingredients:
1 1/4 oz Jose Cuervo® 1800 tequila
3/4 oz Grand Marnier® orange liqueur
3/4 oz Cointreau® orange liqueur
1 1/4 oz sweet and sour mix
Mixing instructions/directions/method:
Blend ingredients in a shaker and serve on the rocks in a margarita glass.
Serve in a Margarita Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Southern Bondage, with Southern Comfort® peach liqueur, amaretto almond liqueur, peach schnapps, triple sec, cranberry juice and sweet and sour mix.
Ingredients:
1/4 oz Southern Comfort® peach liqueur
1/4 oz amaretto almond liqueur
1/4 oz peach schnapps
1/4 oz triple sec
1 splash cranberry juice
1 splash sweet and sour mix
Mixing instructions/directions/method:
Pour ingredients into mixing/cheater tin over ice, shake and pour.
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Tropical Orgasm, with pink lemonade, Absolut® vodka, Mr & Mrs T® strawberry daiquiri mix and Captain Morgan® Original spiced rum.
Ingredients:
pink lemonade
1/2 fifth Absolut® vodka
1/4 bottle Mr & Mrs T® strawberry daiquiri mix
1 splash Captain Morgan® Original spiced rum
Mixing instructions/directions/method:
Start with 3/4 of a pitcher with pink lemonade. Then add the vodka. Mix till you can barely taste the vodka, then add the strawberry daiquiri mix, then a splash of rum. (Just a bit, do not add too much) Stir and then chill.
Serve in a
Category: Punches / pink lemonade
A simple and easy delicious bar drink recipe for Tyson Punch, with Mello Yello® citrus soda, Sprite® soda, orange juice, Kool-Aid® Tropical Punch mix, ice and Everclear® alcohol.
Ingredients:
2 bottles Mello Yello® citrus soda
2 bottles Sprite® soda
2 qt orange juice
4 scoops Kool-Aid® Tropical Punch mix
1 bag ice
1 bottle Everclear® alcohol
Mixing instructions/directions/method:
Pour all 8 liters of soda in cooler/bowl over 1 bag of ice. Add 2 quarts of Orage Juice. Add 1 bottle of Everclear. Add 4 big scoops of Kool-Aid. (preferably Tropical Punch) Stir.
Serve in a Punch Bowl
Category: Punches / Mello Yello® citrus soda