A simple and easy delicious bar drink recipe for Madeleine, with Passoa® liqueur, gin, coconut liqueur and pineapple juice.
Ingredients:
2 cl Passoa® liqueur
1 cl gin
1 cl coconut liqueur
12 cl pineapple juice
Mixing instructions/directions/method:
Shake all ingredients with four ice cubes, strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Magic Island, with pineapple juice, grapefruit juice, coconut cream, whipping cream and grenadine syrup.
Ingredients:
3 oz pineapple juice
1 oz grapefruit juice
1 oz coconut cream
1/2 oz whipping cream
1 tsp grenadine syrup
Mixing instructions/directions/method:
Blend briefly with three-quarters of a glassful of crushed ice in a wine goblet. Garnish with in-season fruit and serve with short straws.
Serve in a Wine Goblet
Category: Non-Alcoholic / Creamy / milky
A simple and easy delicious bar drink recipe for Mai Tai #3, with white rum, dark rum, amaretto almond liqueur, triple sec, orange juice, pineapple juice, grenadine syrup and club soda.
Ingredients:
2 oz white rum
2 oz dark rum
1/2 oz amaretto almond liqueur
1 oz triple sec
1 oz orange juice
1 oz pineapple juice
1 1/2 oz grenadine syrup
1 splash club soda
Mixing instructions/directions/method:
Stir all ingredients together in a highball glass with a few ice cubes, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
Mai Tai #4, with spiced rum, white rum, creme de almond, triple sec, orange juice, pineapple juice and lime juice.
Ingredients:
1/2 oz spiced rum
1/2 oz white rum
1/2 oz creme de almond
1/2 oz triple sec
2 1/2 oz orange juice
2 1/2 oz pineapple juice
1 splash lime juice
Mixing instructions/directions/method:
Pour all ingredients into a mixing glass half-filled with cracked ice. Stir well and strain into a wine goblet. Garnish with a slice of lime and a maraschino cherry, and serve.
Serve in a Wine Goblet
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Mai Tai #6, with white rum, dark rum, Malibu® coconut rum, orgeat syrup, pineapple juice and Malibu® coconut rum.
Ingredients:
2 oz white rum
2 oz dark rum
1 oz Malibu® coconut rum
1/2 oz orgeat syrup
1/2 oz pineapple juice
1/2 oz Malibu® coconut rum
Mixing instructions/directions/method:
Pour the rums, orgeat and pineapple juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a collins glass with several ice cubes. Garnish with a pineapple wedge, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
Mai Tai #5, with dark rum, white rum, triple sec, orange juice, lemon juice, lime juice, pineapple juice and sugar.
Ingredients:
1 1/2 oz dark rum
1 1/2 oz white rum
3/4 oz triple sec
1/2 oz orange juice
1/2 oz lemon juice
1/4 oz lime juice
2 oz pineapple juice
1 tsp sugar
Mixing instructions/directions/method:
Combine all ingredients (sugar to taste) in a hurricane glass filled with ice cubes. Stir well, and serve.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Mai Tai Mai, with spiced rum, apricot liqueur, pineapple juice, grenadine syrup and lemon-lime soda.
Ingredients:
1 oz spiced rum
1/4 oz apricot liqueur
3 oz pineapple juice
1 tsp grenadine syrup
1 1/2 oz lemon-lime soda
Mixing instructions/directions/method:
Pour the spiced rum, apricot liqueur, pineapple juice and grenadine into a highball glass filled with ice cubes. Stir well. Add the soda, stir gently, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Make Believe, with DeKuyper® Marasquin cherry liqueur, white rum, framboise raspberry liqueur and pineapple juice.
Ingredients:
1 oz DeKuyper® Marasquin cherry liqueur
1/2 oz white rum
1/4 oz framboise raspberry liqueur
1/4 oz pineapple juice
Mixing instructions/directions/method:
Stir ingredients together in a cocktail glass over crushed ice. Garnish with a mint leaf, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Malibu Barbie, with Malibu® coconut rum and pineapple juice.
Ingredients:
2 oz Malibu® coconut rum
8 oz pineapple juice
Mixing instructions/directions/method:
Stir ingredients together with ice cubes in a collins glass, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A good and delicious bar mix drink recipe for Malibu Breeze, with Malibu® coconut rum, pineapple juice and grenadine syrup.
Ingredients:
3 oz Malibu® coconut rum
3 oz pineapple juice
1 oz grenadine syrup
Mixing instructions/directions/method:
Pour the Malibu coconut rum into a highball glass almost filled with ice cubes. Add the grenadine and top with pineapple juice. Stir and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks