Tag Archives: sangaree

Gin Sangaree recipe

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A good and delicious bar mix drink recipe for Gin Sangaree, with gin, carbonated water, port, powdered sugar, water and nutmeg.

Ingredients:
2 oz gin
carbonated water
1 tbsp port
1/2 tsp powdered sugar
1 tsp water
nutmeg

Mixing instructions/directions/method:
Dissolve powdered sugar in water and add gin. Pour into a highball glass over 2 ice cubes. Fill with carbonated water and stir. Float port on top, sprinkle lightly with nutmeg, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Peach Sangaree recipe

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A good and delicious bar mix drink recipe for Peach Sangaree, with peach brandy, club soda and port.

Ingredients:
1 oz peach brandy
5 oz club soda
1 tsp port

Mixing instructions/directions/method:
Pour the peach brandy into a highball glass filled with ice cubes. Fill with club soda, and stir gently. Float the port on top. Dust with nutmeg, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Port Wine Sangaree recipe

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A good and delicious bar mix drink recipe for Port Wine Sangaree, with tawny port, brandy, superfine sugar, water, club soda, nutmeg and cinnamon.

Ingredients:
2 oz tawny port
1/2 oz brandy
1 tsp superfine sugar
2 tsp water
2 1/2 oz club soda
1 pinch grated nutmeg
1 pinch ground cinnamon

Mixing instructions/directions/method:
Dissolve the sugar in the water and port in the bottom of a highball glass. Almost fill the glass with crushed ice; add the soda. Float the brandy on top, and garnish with a lemon twist. Dust with nutmeg, then with cinnamon, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Stout Sangaree recipe

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A simple and easy delicious bar drink recipe for Stout Sangaree, with ruby port, stout, superfine sugar, water, nutmeg and cinnamon.

Ingredients:
1 oz ruby port
12 oz stout
2 tsp superfine sugar
2 tsp water
1 pinch grated nutmeg
1 pinch ground cinnamon

Mixing instructions/directions/method:
Dissolve the sugar in the water in the bottom of a beer mug. Carefully pour the stout to give a half-inch head. Float the port on top. Garnish with a dusting of nutmeg and cinnamon, and serve.

Serve in a Beer Mug

Category: Beer and Ale / ruby port

Whiskey Sangaree recipe

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A simple and easy delicious bar drink recipe for Whiskey Sangaree, with blended whiskey, tawny port, club soda, water, superfine sugar, nutmeg and cinnamon.

Ingredients:
1 1/2 oz blended whiskey
1/2 oz tawny port
2 1/2 oz club soda
2 tsp water
1 tsp superfine sugar
1 pinch grated nutmeg
1 pinch ground cinnamon

Mixing instructions/directions/method:
Dissolve the sugar in the water and whiskey in a highball glass. Almost fill the glass with crushed ice and add club soda. Float tawny port on top. Garnish with a lemon twist, and dust with nutmeg and cinnamon. Serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks