Author Archives: yvette

Funky Monkey recipe

Funky Monkey, with Mount Gay® Barbados rum, creme de bananes, dark creme de cacao, coconut milk, banana and coconuts.

Ingredients:
1 oz Mount Gay® Barbados rum
1 oz creme de bananes
5/8 oz dark creme de cacao
3 oz coconut milk
1 banana
coconuts

Mixing instructions/directions/method:
Blend with ice until smooth. Pour into a hurricane glass and garnish with coconut flakes.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks

Funky Garlic recipe

Funky Garlic, with white wine, Coca-Cola® and Sprite® soda.

Ingredients:
4 oz white wine
4 oz Coca-Cola®
4 oz Sprite® soda

Mixing instructions/directions/method:
Chill all ingredients prior to serving. Pour into a highball glass, and stir well.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Funnel Cloud recipe

Funnel Cloud, with beer, ginger ale, Absolut® vodka, light rum and amaretto almond liqueur.

Ingredients:
40 oz beer
12 oz ginger ale
1/4 shot Absolut® vodka
1/4 shot light rum
1/2 shot amaretto almond liqueur

Mixing instructions/directions/method:
Pour beer, ginger ale, vodka, light rum, and amaretto in a funnel. Turn the funnel while you drink it.

Serve in a

Category: Beer and Ale / Beer

Furry Purple Squirrel recipe

A good and fast bar mixed drink recipe for Furry Purple Squirrel, with light rum, coconut rum, Blue Curacao liqueur, grenadine syrup, lime juice, club soda and coconut rum.

Ingredients:
1 oz light rum
1 oz coconut rum
1 oz Blue Curacao liqueur
1 oz grenadine syrup
1 oz fresh lime juice
1 oz club soda
1 dash coconut rum

Mixing instructions/directions/method:
Pour the rums, blue curacao, grenadine and lime juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Add the club soda, and stir. Garnish with a slice of lime with an almond embedded in it. Pour the dash of coconut rum to finish, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Fury recipe

A good and delicious bar mix drink recipe for Fury, with vodka, spiced rum, sweet and sour mix and orange juice.

Ingredients:
1 part vodka
1 part spiced rum
1 splash sweet and sour mix
2 parts orange juice

Mixing instructions/directions/method:
In a whiskey glass with ice, add equal parts vodka and spiced rum, a splash of sour mix, then top off with orange juice.

Serve in a Whiskey Sour Glass

Category: Cocktails / Short drinks

Fuquay Friday Night recipe

Fuquay Friday Night, with Absolut® Kurant vodka, Sprite® soda, grenadine syrup and cherry cola.

Ingredients:
2 shots Absolut® Kurant vodka
2 shots Sprite® soda
2 tbsp grenadine syrup
1 shot cherry cola

Mixing instructions/directions/method:
Add absolut kurant and sprite to a cocktail glass. Mix in the grenadine syrup, and add the cherry cola. Serve. Add a dash of lime for a slightly different taste.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Futurity recipe

Futurity, with sloe gin, sweet vermouth and Angostura® bitters.

Ingredients:
1/2 sloe gin
1/2 oz sweet vermouth
2 dashes Angostura® bitters

Mixing instructions/directions/method:
Pour the gin and vermouth into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Add the angostura bitters, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

Fuzzball recipe

A good and delicious bar mix drink recipe for Fuzzball, with peach schnapps and Sprite® soda.

Ingredients:
1/3 part peach schnapps
2/3 part Sprite® soda

Mixing instructions/directions/method:
Fill a cup 2/3 with sprite, 1/3 with peach schnapps, and add ice.

Serve in a Cup

Category: Cocktails / Short drinks

Fuzzless Navel recipe

A good and fast bar mixed drink recipe for Fuzzless Navel, with peach nectar and orange juice.

Ingredients:
2 oz peach nectar
6 oz orange juice

Mixing instructions/directions/method:
Pour peach nectar and orange juice into a chilled glass filled with ice cubes. Stir well and garnish with a slice of orange.

Serve in a Highball Glass

Category: Non-Alcoholic / Tropical / fruity

Fuzzy Ass recipe

A simple and easy delicious bar drink recipe for Fuzzy Ass, with Absolut® Citron vodka, DeKuyper® Peachtree schnapps, sweet and sour mix, grenadine syrup, triple sec and Sprite® soda.

Ingredients:
2 oz Absolut® Citron vodka
1 1/2 oz DeKuyper® Peachtree schnapps
1 oz sweet and sour mix
1 tsp grenadine syrup
1 oz triple sec
fill with Sprite® soda

Mixing instructions/directions/method:
Combine all ingredients into a large strainer/mixer. Add a handful of ice. Shake for a few seconds. Strain into a mason jar.

Serve in a Mason Jar

Category: Punches / Absolut® Citron vodka