Author Archives: yvette

The Big Banana recipe

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A simple and easy delicious bar drink recipe for The Big Banana, with rum, amaretto almond liqueur, coconut rum, creme de bananes and pineapple juice.

Ingredients:
2 oz rum
2 oz amaretto almond liqueur
2 oz coconut rum
2 oz creme de bananes
8 oz pineapple juice

Mixing instructions/directions/method:
Over ice in a 20 oz glass; pour booze in first and top with pineapple juice, giving it a two layered look with the brown amaretto on bottom. Add two straws, two cherries and serve.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks

The Captains Silver Sunrise recipe

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A simple and easy delicious bar drink recipe for The Captains Silver Sunrise, with Captain Morgan® Silver spiced rum, Captain Morgan® Parrot Bay coconut rum, orange juice and cranberry juice.

Ingredients:
1 shot Captain Morgan® Silver spiced rum
1 1/2 shots Captain Morgan® Parrot Bay coconut rum
1 splash orange juice
1 splash cranberry juice

Mixing instructions/directions/method:
Pour ingredients over ice: Capt. Morgan Silver – Parrot Bay – orange juice – cranberry juice.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

The Canadian Gulp recipe

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A simple and easy delicious bar drink recipe for The Canadian Gulp, with amaretto almond liqueur, beer and Coca-Cola®.

Ingredients:
3 oz amaretto almond liqueur
1 pint beer
2 oz Coca-Cola®

Mixing instructions/directions/method:
Pour the amaretto into the jar. Follow it up by pouring a chilled beer (Canadian if possible). Then top it off with the Coke.

Serve in a Mason Jar

Category: Beer and Ale / Beer

The BV recipe

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A simple and easy delicious bar drink recipe for The BV, with Absolut® vodka, orange juice, tomato juice and ice cubes.

Ingredients:
2 oz Absolut® vodka
4 oz orange juice
1 oz tomato juice
6 – 7 ice cubes

Mixing instructions/directions/method:
Add ice first, then vodka, OJ and tomato juice. Give a light stir.


Substitute Bloody Mary Mix for Tomato Juice for a spicier taste.

Serve in a Mason Jar

Category: Cocktails / Long drinks

The Brett Schroeder recipe

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A simple and easy delicious bar drink recipe for The Brett Schroeder, with vodka, triple sec, lemon juice, sugar, watermelon liqueur, Orangina® orange soda and ice cubes.

Ingredients:
2 oz vodka
1 oz triple sec
1 oz lemon juice
2 tsp sugar
1 oz watermelon liqueur
Orangina® orange soda
ice cubes

Mixing instructions/directions/method:
Shake, then add Orangina and ice cubes.

Serve in a Collins Glass

Category: Cocktails / Long drinks

The Cherry Magician recipe

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A simple and easy delicious bar drink recipe for The Cherry Magician, with light rum, gin, vodka, triple sec, DeKuyper® Peachtree schnapps, Kool-Aid® and water.

Ingredients:
2 parts light rum
2 parts gin
2 parts vodka
2 parts triple sec
1 part DeKuyper® Peachtree schnapps
Kool-Aid®
fill with water

Mixing instructions/directions/method:
This is to make one quart. Follow the directions on the package to determine the appropriate amount of Kool-Aid mix. Mix all of the ingredients in a bowl/pitcher without ice. Serve in a glass with ice.

Serve in a Punch Bowl

Category: Punches / light rum

The Cherry Bomb recipe

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A simple and easy delicious bar drink recipe for The Cherry Bomb, with cherry, Absolut® vodka, cinnamon schnapps and Bacardi® light rum.

Ingredients:
1 cherry
2 tsp Absolut® vodka
1 tsp cinnamon schnapps
1 tsp Bacardi® light rum

Mixing instructions/directions/method:
Put the cherry into the shot glass. Add the Cinnamon Schnapps (be careful it is real strong). Then add the Rum and top of with the Vodka. More Vodka can be used. Slam it.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

The Chalise recipe

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A simple and easy delicious bar drink recipe for The Chalise, with fruit punch, lemonade, vodka, ice and lemons.

Ingredients:
1 pint fruit punch
12 oz lemonade concentrate
1/2 gal chilled vodka
ice
lemons

Mixing instructions/directions/method:
Throw all ingredients into a blender, and blend to your hearts delight. After, pour into an iced punch bowl, garnish with lemon slices, and drink immediately!

Serve in a Punch Bowl

Category: Punches / fruit punch

The Celt recipe

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A simple and easy delicious bar drink recipe for The Celt, with Blue Tattoo® blueberry schnapps and Scotch whisky.

Ingredients:
2 shots Blue Tattoo® blueberry schnapps
1 shot Scotch whisky

Mixing instructions/directions/method:
Layer the drink pouring the Tattoo in first as it is slightly heavier than the scotch.

Serve in a

Category: Shots and Shooters / by base-ingredient

The Dorothy recipe

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A simple and easy delicious bar drink recipe for The Dorothy, with silver rum, orange juice, pineapple juice and Marie Brizard® Apry apricot brandy.

Ingredients:
2 oz silver rum
1/2 oz fresh orange juice
1/2 oz pineapple juice
1/4 oz Marie Brizard® Apry apricot brandy

Mixing instructions/directions/method:
Shake ingredients with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks