Tag Archives: Champagne

French 75 recipe

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French 75, with gin, superfine sugar, lemon juice, Champagne, orange and maraschino cherry.

Ingredients:
1 1/2 oz gin
2 tsp superfine sugar
1 1/2 oz lemon juice
4 oz chilled Champagne
1 slice orange
1 maraschino cherry

Mixing instructions/directions/method:
In a shaker half-filled with ice cubes, combine the gin, sugar, and lemon juice. Shake well. Pour into a collins glass. Top with the champagne. Stir well and garnish with the orange slice and the cherry.

Serve in a Collins Glass

Category: Cocktails / Champagne cocktails

French 75 (Cognac) recipe

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A good and fast bar mixed drink recipe for French 75 (Cognac), with cognac, lemon juice, sugar and Champagne.

Ingredients:
1 1/2 oz cognac
1 oz lemon juice
1 tsp sugar
6 oz Champagne

Mixing instructions/directions/method:
Combine cognac, sugar and lemon juice in shaker. Add ice and shake till chilled. Pour into champagne flute. Pour champagne over cognac concoction. Garnish with lemon curl.

Serve in a Champagne Flute

Category: Cocktails / Champagne cocktails

French 68 recipe

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A good and fast bar mixed drink recipe for French 68, with brandy, Calvados® brandy, grenadine syrup, sugar syrup, lemon juice and Champagne.

Ingredients:
1/4 oz brandy
3/4 oz Calvados® brandy
1 dash grenadine syrup
1 dash sugar syrup
1/4 oz lemon juice
4 oz Champagne

Mixing instructions/directions/method:
Shake all ingredients (except champagne) well over ice cubes in a shaker. Strain into a champagne flute, slowly fill with champagne, and serve.

Serve in a Champagne Flute

Category: Cocktails / Champagne cocktails

French 95 recipe

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French 95, with bourbon whiskey, simple syrup, lemon juice, orange juice and Champagne.

Ingredients:
3/4 oz bourbon whiskey
3/4 oz simple syrup
1/2 oz fresh lemon juice
1 oz fresh orange juice
Champagne

Mixing instructions/directions/method:
Shake all ingredients (except champagne) with ice and strain into an ice-filled goblet. Top with champagne, and serve.

Serve in a Wine Goblet

Category: Cocktails / Champagne cocktails

French 76 recipe

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A good and delicious bar mix drink recipe for French 76, with vodka, grenadine syrup, sugar syrup, lemon juice and Champagne.

Ingredients:
3/4 oz vodka
1 dash grenadine syrup
1 dash sugar syrup
1/4 oz lemon juice
4 oz Champagne

Mixing instructions/directions/method:
Shake all ingredients (except champagne) well over ice cubes in a shaker. Strain into a champagne flute, fill with champagne, and serve.

Serve in a Champagne Flute

Category: Cocktails / Champagne cocktails

French Revolution recipe

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French Revolution, with brandy, framboise raspberry liqueur and Champagne.

Ingredients:
2 oz brandy
1/2 oz framboise raspberry liqueur
3 oz chilled Champagne

Mixing instructions/directions/method:
Pour the brandy and framboise into a mixing glass half-filled with ice cubes. Stir well, and strain into a champagne flute. Add the champagne, and serve.

Serve in a Champagne Flute

Category: Cocktails / Long drinks

French Pirate recipe

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French Pirate, with Orange Curacao liqueur, dark rum and Champagne.

Ingredients:
1/2 oz Orange Curacao liqueur
1 oz dark rum
Champagne

Mixing instructions/directions/method:
Pour orange curacao into a champagne flute, add dark rum, and fill with champagne (preferably brut).

Serve in a Champagne Flute

Category: Cocktails / Champagne cocktails

Frisky Steve recipe

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Frisky Steve, with vodka, Champagne and ginger ale.

Ingredients:
vodka
3 oz Champagne
6 oz ginger ale

Mixing instructions/directions/method:
Start with ice. Add vodka to prefered level. Next add wanted amount of champagne and finish off the glass with ginger ale. Mix and drink.

Serve in a Highball Glass

Category: Cocktails / Champagne cocktails

Girlie Martini recipe

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A simple and easy delicious bar drink recipe for Girlie Martini, with dry vermouth, vodka, Champagne and maraschino liqueur.

Ingredients:
1 splash dry vermouth
4 oz vodka
3 oz chilled Champagne
1 dash maraschino liqueur

Mixing instructions/directions/method:
Coat the inside of a chilled cocktail glass with dry vermouth.



In a mixing glass filled half way with crushed ice, combine vodka, champagne and maraschino liqueur. Stir and strain into the cocktail glass. Garnish with an olive and a maraschino cherry on a cocktail skewer.

Serve in a Cocktail Glass

Category: Cocktails / Champagne cocktails

Gold Velvet recipe

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Gold Velvet, with lager, pineapple juice and Champagne.

Ingredients:
1/2 glass lager
1 oz pineapple juice
Champagne

Mixing instructions/directions/method:
Half-fill a beer pilsner with lager. Add pineapple juice, and gently top with champagne.

Serve in a Beer Pilsner

Category: Beer and Ale / Lager