Tag Archives: colada

Machiavelli Pina Colada recipe

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A good and fast bar mixed drink recipe for Machiavelli Pina Colada, with amarula cream liqueur, whipping cream, pineapple juice and Hennessy® cognac.

Ingredients:
3 oz amarula cream liqueur
3 oz whipping cream
3 oz pineapple juice
1 oz Hennessy® cognac

Mixing instructions/directions/method:
Combine all ingredients togehter in a cocktail shaker half-filled with ice cubes. Shake well, and empty contents into a pina-colada glass. Garnish with a pineapple wedge, and serve.

Serve in a Pina Colada Glass

Category: Cocktails / amarula cream liqueur

Melon Colada recipe

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A good and fast bar mixed drink recipe for Melon Colada, with white rum, Midori® melon liqueur, coconut cream, pineapple juice and whipping cream.

Ingredients:
1 1/4 oz white rum
1 1/4 oz Midori® melon liqueur
1 1/3 oz coconut cream
3 oz pineapple juice
1 tsp whipping cream

Mixing instructions/directions/method:
Blend briefly with a glassful of crushed ice. Serve in a pina colada glass with a slice of pineapple, cherry and straws.

Serve in a Pina Colada Glass

Category: Cocktails / Long drinks

Mexican Colada recipe

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A simple and easy delicious bar drink recipe for Mexican Colada, with tequila, Kahlua® coffee liqueur, pineapple juice, coconut cream and cream.

Ingredients:
1 1/2 oz tequila
1/4 oz Kahlua® coffee liqueur
2 oz pineapple juice
1/4 oz coconut cream
3/4 oz cream

Mixing instructions/directions/method:
Shake over crushed ice in a shaker, strain into a large highball glass over crushed ice, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

Midori Colada recipe

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Midori Colada, with white rum, Midori® melon liqueur, cream of coconut and pineapple juice.

Ingredients:
1 part white rum
2 parts Midori® melon liqueur
2 parts cream of coconut
4 parts pineapple juice

Mixing instructions/directions/method:
Blend ingredients. Best served in a hurricane glass with a straw.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks

Nutty Colada recipe

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A good and fast bar mixed drink recipe for Nutty Colada, with amaretto almond liqueur, coconut milk and pineapples.

Ingredients:
3 oz amaretto almond liqueur
3 tbsp coconut milk
3 tbsp crushed pineapples

Mixing instructions/directions/method:
Combine the amaretto, coconut milk and crushed pineapple with two cups of crushed ice in a blender. Blend on high for a short period and pour into a collins glass. Add a straw, and serve.

Serve in a Collins Glass

Category: Cocktails / Long drinks

Passion Colada recipe

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Passion Colada, with white rum, cream, passion-fruit juice and coconut syrup.

Ingredients:
1 oz white rum
2 oz cream
2 oz passion-fruit juice
1 oz coconut syrup

Mixing instructions/directions/method:
Pour the white rum, cream, passion-fruit juice and coconut syrup into a cocktail shaker half-filled with ice cubes. Shake well, and pour into a pina colada glass. Garnish with a pineapple chunk or a maraschino cherry, and serve.

Serve in a Pina Colada Glass

Category: Cocktails / Long drinks

Peachy Colada recipe

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Peachy Colada, with spiced rum, peach schnapps, coconut cream and pineapple juice.

Ingredients:
1/2 oz spiced rum
1/4 oz peach schnapps
1/2 oz coconut cream
4 oz pineapple juice

Mixing instructions/directions/method:
Pour the spiced rum, peach schnapps, coconut cream and pineapple juice into a blender with two cups of crushed ice. Blend until slushy, pour into a hurricane glass, and serve.

Serve in a Hurricane Glass

Category: Cocktails / Long drinks

Pina Colada Punch recipe

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Pina Colada Punch, with pineapple juice, coconut cream, coconut syrup, cinnamon, pineapple soda and vanilla ice cream.

Ingredients:
46 oz chilled pineapple juice
15 oz coconut cream
1 tbsp coconut syrup
1 tbsp cinnamon
2 liters chilled pineapple soda
1 pint vanilla ice cream

Mixing instructions/directions/method:
1. Blend pineapple juice, coconut syrup, coconut cream and cinnamon in a blender until creamy. Place in refridgerator if desired or continue immediately to next step.



2. Add mixture from previous step to a punch bowl. Add ice-cream and allow to mostly dissolve. Add pineapple soda, an ice ring, and thin orange slices.

Serve in a Punch Bowl

Category: Non-Alcoholic / Creamy / milky

Pina Colada #3 recipe

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A good and fast bar mixed drink recipe for Pina Colada #3, with Malibu® coconut rum, pineapples, Pepe Lopez® cream of coconut and crushed ice.

Ingredients:
4 oz Malibu® coconut rum
3 tbsp crushed pineapples
3 tbsp Pepe Lopez® cream of coconut
1 cup crushed ice

Mixing instructions/directions/method:
Crush your ice into a blender. Add the Malibu, crushed pineapple, and coconut as above. Blend until smooth, pour into a pina-colada glass, and serve.

Serve in a Pina Colada Glass

Category: Cocktails / Long drinks

Pina Colada #2 recipe

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A good and fast bar mixed drink recipe for Pina Colada #2, with Malibu® coconut rum, pineapple juice and cream.

Ingredients:
2 parts Malibu® coconut rum
2 parts pineapple juice
1 part cream

Mixing instructions/directions/method:
Combine ingredients in a mixing glass with crushed ice. Mix well and strain into a highball glass. Garnish with a slice of fresh pineapple, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks