A simple and easy delicious bar drink recipe for The Nog, with Midori® melon liqueur, triple sec, light rum and pineapple juice.
Ingredients:
1 oz Midori® melon liqueur
1 oz triple sec
1 oz light rum
pineapple juice
Mixing instructions/directions/method:
Pour midori, triple sec and rum into a 12-ounce highball glass filled with ice. Fill with pineapple juice, stir, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for The Sabino Special, with Midori® melon liqueur, Malibu® coconut rum, peach schnapps, orange juice and grenadine syrup.
Ingredients:
1 oz Midori® melon liqueur
1 oz Malibu® coconut rum
1 oz peach schnapps
3 – 4 oz orange juice
2 tsp grenadine syrup
Mixing instructions/directions/method:
Pour the Midori, Malibu, Schnapps, and orange juice into a shaker filled halfway with ice. Shake well. Pour into a collins glass and add the grenadine. Garnish with orange wedges and cherries as seen fit.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Thumb Press, with vodka, 151 proof rum, Midori® melon liqueur and grenadine syrup.
Ingredients:
2 oz vodka
1 oz 151 proof rum
2 oz Midori® melon liqueur
grenadine syrup
Mixing instructions/directions/method:
Add the vodka, 151, and Midori forming a nice green shooter. Then tilt in some grenadine to give it some red flare at the bottom — burn it down!
Serve in a Shot Glass
Category: Shots and Shooters / by base-ingredient
A simple and easy delicious bar drink recipe for Tie Me To The Bedpost – Hawaiian, with Absolut® Citron vodka, Captain Morgan® Parrot Bay coconut rum, Midori® melon liqueur, sweet and sour mix and 7-Up® soda.
Ingredients:
1 oz Absolut® Citron vodka
1 oz Captain Morgan® Parrot Bay coconut rum
1 oz Midori® melon liqueur
1 splash sweet and sour mix
1 splash 7-Up® soda
Mixing instructions/directions/method:
Shake with ice and strain into an over-sized martini glass. There should be a slight amount of foam from the 7-up.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Tie Me To The Bedpost, with Malibu® coconut rum, Midori® melon liqueur, sweet and sour mix, lemon vodka and ice cubes.
Ingredients:
1/2 oz Malibu® coconut rum
1/2 oz Midori® melon liqueur
1/2 oz sweet and sour mix
1/2 oz lemon vodka
ice cubes
Mixing instructions/directions/method:
Shake with ice, strain into a whiskey sour glass, and serve.
Serve in a Whiskey Sour Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Tie Me To The Bedpost Baby, with Midori® melon liqueur, sloe gin, Absolut® vodka, Southern Comfort® peach liqueur, Chambord® raspberry liqueur, pineapple juice and cranberry juice. Also list
Ingredients:
1 part Midori® melon liqueur
1 part sloe gin
1 part Absolut® vodka
1 part Southern Comfort® peach liqueur
1 part Chambord® raspberry liqueur
1 part pineapple juice
1 part cranberry juice
Mixing instructions/directions/method:
Mix with ice in a hurricane glass.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Titanic Uplift, with Midori® melon liqueur, Plymouth® gin and orange juice.
Ingredients:
2 oz Midori® melon liqueur
1 oz Plymouth® gin
4 oz orange juice
Mixing instructions/directions/method:
Shake and strain into a collins glass three-quarters filled with broken ice. Garnish with three melon balls, add a straw, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Tokyo Tea, with vodka, rum, gin, tequila, triple sec and Midori® melon liqueur.
Ingredients:
1/2 oz vodka
1/2 oz rum
1/2 oz gin
1/2 oz tequila
1/2 oz triple sec
1 oz Midori® melon liqueur
Mixing instructions/directions/method:
Combine all ingredients in a cocktail shaker. Shake, strain into a small highball glass filled with ice, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Tokyo Rose, with Grey Goose® vodka, sake rice wine and Midori® melon liqueur.
Ingredients:
1 part Grey Goose® vodka
1 part sake rice wine
1 part Midori® melon liqueur
Mixing instructions/directions/method:
Mix equal parts in a mixing glass half-filled with ice cubes. Shake well. Strain into a cocktail glass. Garnish with a cherry.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Tootsy Pop, with Midori® melon liqueur, peach schnapps and orange juice.
Ingredients:
1 shot Midori® melon liqueur
2 shots peach schnapps
4 oz orange juice
Mixing instructions/directions/method:
Pour orange juice in first, then the peach schnapps. Then pour the shot of midori down the side of the glass, so that the midori forms a layer at the bottom of the glass.
Serve in a Highball Glass
Category: Cocktails / Long drinks