A simple and easy delicious bar drink recipe for Gordon Freeman, with peach schnapps, Malibu® mango rum and orange juice.
Ingredients:
1 oz peach schnapps
1 oz Malibu® mango rum
6 oz orange juice
Mixing instructions/directions/method:
Stir ingredients together in a highball glass almost filled with ice cubes, and serve.
Serve in a Highball Glass
Category: Punches / peach schnapps
Gorilla Smile, with banana, strawberries, fruit punch, Bacardi® light rum, banana liqueur and peach schnapps.
Ingredients:
1/2 banana
3 oz strawberries
2 oz fruit punch
2 oz Bacardi® light rum
1 oz banana liqueur
1 1/2 oz peach schnapps
Mixing instructions/directions/method:
Combine all in a blender with 8-12 oz of ice, blend. Garnish with a banana slice speared through an umbrella.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Grand Blue, with Malibu® coconut rum, peach schnapps, Blue Curacao liqueur and sweet and sour mix.
Ingredients:
1 1/2 cl Malibu® coconut rum
1 1/2 cl peach schnapps
1 1/2 cl Blue Curacao liqueur
3 cl sweet and sour mix
Mixing instructions/directions/method:
Serve in an old-fashioned glass.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Green Goblin Cocktail, with vodka, peach schnapps, DeKuyper® Sour Apple Pucker schnapps, coconut rum and sweet and sour mix.
Ingredients:
1 oz vodka
1 oz peach schnapps
1 oz DeKuyper® Sour Apple Pucker schnapps
1 oz coconut rum
1 oz sweet and sour mix
Mixing instructions/directions/method:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well and pour over ice cubes in an old-fashioned glass. Serve with a lime wedge.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Guesswork Cocktail, with peach schnapps, gin, dry sherry, passion-fruit juice, pineapple juice and lime juice.
Ingredients:
1 oz peach schnapps
3/4 oz gin
1/3 oz dry sherry
1 oz passion-fruit juice
1 oz pineapple juice
1/2 oz lime juice
Mixing instructions/directions/method:
Shake, strain into a frosted cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Hairy Ass, with Yukon Jack® Canadian whisky, Crown Royal® Canadian whisky, peach schnapps and Dr. Pepper® soda.
Ingredients:
2 oz Yukon Jack® Canadian whisky
2 oz Crown Royal® Canadian whisky
1 oz peach schnapps
3 oz Dr. Pepper® soda
Mixing instructions/directions/method:
Pour the liquors into a blender with one cup of crushed ice. Blend well, and pour into a collins glass. Top with soda, and serve.
Serve in a Collins Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Hairy Berry, with Jagermeister® herbal liqueur, peach schnapps, cranberry juice and 7-Up® soda.
Ingredients:
1 oz Jagermeister® herbal liqueur
1 oz peach schnapps
1 1/2 oz cranberry juice
1 splash 7-Up® soda
Mixing instructions/directions/method:
Pour the jagermeister, peach schnapps and cranberry juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into an old-fashioned glass. Top with 7-up, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Hairy Navel, with vodka, peach schnapps and orange juice.
Ingredients:
3/4 oz vodka
3/4 oz peach schnapps
5 oz orange juice
Mixing instructions/directions/method:
Stir all ingredients together in a highball glass almost filled with ice cubes, and serve.
Serve in a Highball Glass
Category: Cocktails / Long drinks
A simple and easy delicious bar drink recipe for Hale Bopper, with citrus vodka, peach schnapps and lemonade.
Ingredients:
1 oz citrus vodka
1 oz peach schnapps
1 oz lemonade
Mixing instructions/directions/method:
Pour the citrus vodka, peach schnapps and lemonade into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with a maraschino cherry, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Half-Man Half-Wit, with white rum, peach schnapps, Scotch whisky, passion-fruit juice, orange juice and grenadine syrup.
Ingredients:
1 1/2 oz white rum
1/2 oz peach schnapps
1/4 oz Scotch whisky
2 oz passion-fruit juice
2 oz orange juice
1/4 oz grenadine syrup
Mixing instructions/directions/method:
Shake and strain into a collins glass filled
with broken ice. Add grenadine, garnish with fruit, and serve unstirred with a straw.
Serve in a Collins Glass
Category: Cocktails / Long drinks