A simple and easy delicious bar drink recipe for Pink Creole, with white rum, cream, grenadine syrup and lemon juice.
Ingredients:
2 oz white rum
1/4 oz cream
1 dash grenadine syrup
2 – 3 dashes lemon juice
Mixing instructions/directions/method:
Shake well over ice cubes in a shaker, and strain into a cocktail glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Pink Clyt, with Bacardi® white rum, Absolut® vodka, Tanqueray® gin, triple sec, cranberry juice and pineapple juice.
Ingredients:
1/2 oz Bacardi® white rum
1/2 oz Absolut® vodka
1/2 oz Tanqueray® gin
1/4 oz triple sec
1 splash cranberry juice
1 splash pineapple juice
Mixing instructions/directions/method:
Shake in a cocktail shaker with ice cubes. Pour into an old-fashioned glass, garnish with a cherry, and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Pink Elephant, with grenadine syrup and gin.
Ingredients:
1 splash grenadine syrup
2 oz gin
Mixing instructions/directions/method:
Pour grenadine into a brandy snifter, and swirl so that it coats most of the surface of the glass. Pour out the grenadine briskly, and add gin.
Serve in a Brandy Snifter
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Pink Drink, with Galliano® herbal liqueur, vodka, Cointreau® orange liqueur, grenadine syrup, milk and cream.
Ingredients:
1/2 oz Galliano® herbal liqueur
1/2 oz vodka
1/2 oz Cointreau® orange liqueur
1 oz grenadine syrup
1 oz milk
1 squirt cream
Mixing instructions/directions/method:
Pour vodka, galliano, cointreau, grenadine and milk into a cocktail shaker, shake and pour into a cocktail glass. Add a squirt of cream on top, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Pink Daiquiri, with white rum, grenadine syrup, powdered sugar and lime juice.
Ingredients:
2 oz white rum
2 – 3 dashes grenadine syrup
1 tsp powdered sugar
1/2 oz lime juice
Mixing instructions/directions/method:
Shake well over ice cubes in a shaker, and strain into a chilled cocktail glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Pink Fix, with gin, lemon juice and grenadine syrup.
Ingredients:
2 oz gin
2 oz lemon juice
3/4 oz grenadine syrup
Mixing instructions/directions/method:
Pour ingredients into a shaker half-filled with ice. Shake vigorously, and pour into a lowball glass. Garnish to taste.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Pink Fingers, with blackberry brandy, Bombay Sapphire® gin, creme de bananes and double cream.
Ingredients:
1 1/2 oz blackberry brandy
1 1/2 oz Bombay Sapphire® gin
3/4 oz creme de bananes
3/4 oz double cream
Mixing instructions/directions/method:
Shake and strain into a frosted cocktail glass. Garnish with a slice of banana and a maraschino cherry.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Pink Forest, with Marie Brizard® Creme de Fraise des Bois, gin, triple sec and double cream.
Ingredients:
2 oz Marie Brizard® Creme de Fraise des Bois
1 oz gin
1/3 oz triple sec
1 oz double cream
Mixing instructions/directions/method:
Shake and strain into a champagne saucer.
Serve in a Champagne Saucer
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Pink Heart, with creme de cacao, Chambord® raspberry liqueur and milk.
Ingredients:
1/2 oz creme de cacao
1/2 oz Chambord® raspberry liqueur
milk
Mixing instructions/directions/method:
Pour the chambord and creme de cacao into a rocks or old-fashioned glass filled with ice. Fill with cream or milk.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
A good and fast bar mixed drink recipe for Pink Limon, with Bacardi® Limon rum, sweet and sour mix and cranberry juice.
Ingredients:
1 1/2 oz Bacardi® Limon rum
2 oz sweet and sour mix
1/2 oz cranberry juice
Mixing instructions/directions/method:
Shake and strain into a chilled, sugar-rimmed cocktail glass. Garnish with a lemon wheel.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks