Florida Daiquiri, with white rum, maraschino liqueur, grapefruit juice, sugar and lime juice.
Ingredients:
2 oz white rum
1/4 oz maraschino liqueur
1/4 oz grapefruit juice
1/2 tsp sugar
1/2 oz lime juice
Mixing instructions/directions/method:
Shake over crushed ice in a shaker, and strain into a chilled cocktail glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for French Daiquiri, with white rum, creme de cassis, powdered sugar and lime juice.
Ingredients:
2 oz white rum
2 – 3 dashes creme de cassis
1/2 tsp powdered sugar
1/2 oz lime juice
Mixing instructions/directions/method:
Shake well over ice cubes in a shaker, and strain into a chilled cocktail glass.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks
Frozen Blue Daiquiri, with white rum, Blue Curacao liqueur, lime juice and ice.
Ingredients:
2 oz white rum
1/2 oz Blue Curacao liqueur
1/2 oz lime juice
1/3 cup ice
Mixing instructions/directions/method:
Put all the ingredient into a blender. Blend at medium speed for about 20 seconds. Pour into an old-fashioned glass.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Frozen Daiquiri, with light rum, triple sec, lime juice, sugar, cherry and crushed ice.
Ingredients:
1 1/2 oz light rum
1 tbsp triple sec
1 1/2 oz lime juice
1 tsp sugar
1 cherry
1 cup crushed ice
Mixing instructions/directions/method:
Combine all ingredients (except for the cherry) in an electric blender and blend at a low speed for five seconds, then blend at a high speed until firm. Pour contents into a champagne flute, top with the cherry, and serve.
Serve in a Champagne Flute
Category: Cocktails / Short drinks
A good and delicious bar mix drink recipe for Frozen Fruit Daiquiri, with white rum, dark rum, syrup, powdered sugar, fruit and lime juice.
Ingredients:
2 oz white rum
2 – 3 dashes dark rum
2 – 3 dashes syrup
1/2 tsp powdered sugar
fruit pieces
3/4 oz lime juice
Mixing instructions/directions/method:
Add pieces of a chosen fruit, syrup (of that chosen fruit), rums, sugar, lime juice and crushed ice to a blender, and blend. Pour into a cocktail glass, and serve.
Popular fruits to choose; bananas, pineapples and strawberries.
Serve in a Cocktail Glass
Category: Cocktails / Frozen drinks
A simple and easy delicious bar drink recipe for Frozen Mint Daiquiri, with light rum, lime juice, mint and sugar.
Ingredients:
2 oz light rum
1 tbsp lime juice
6 mint leaves
1 tsp sugar
Mixing instructions/directions/method:
Combine all ingredients with 1 cup of crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into an old-fashioned glass and serve.
Serve in a Old-Fashioned Glass
Category: Cocktails / Short drinks
Frozen Peach Daiquiri, with light rum, Curacao orange liqueur, lime juice, sugar and peaches.
Ingredients:
1 1/2 oz light rum
3/4 oz Curacao orange liqueur
3/4 oz lime juice
1/2 tsp sugar
1/2 oz fresh peaches
Mixing instructions/directions/method:
Mix with shaved ice in blender; serve in wine glass.
Variations: Substitute several large, ripe strawberries for the peach.
Serve in a White Wine Glass
Category: Cocktails / Long drinks
A good and fast bar mixed drink recipe for Frozen Pineapple Daiquiri, with light rum, pineapple, lime juice and sugar.
Ingredients:
1 1/2 oz light rum
4 pineapple chunks
1 tbsp lime juice
1/2 tsp sugar
Mixing instructions/directions/method:
Combine all ingredients with 1 cup of crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into a champagne flute and serve.
Serve in a Champagne Flute
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Frozen Strawberry Daiquiri, with rum, lemon juice, strawberries and sugar.
Ingredients:
1 1/2 oz rum
1 1/2 oz lemon juice
4 strawberries
1 tsp sugar
Mixing instructions/directions/method:
Pour the rum and lemon juice and sugar into a champagne saucer with some shaved ice. Stir well. Garnish with 4 strawberries, sliced or otherwise, and serve.
Serve in a Champagne Saucer
Category: Cocktails / Short drinks
A simple and easy delicious bar drink recipe for Fruit Daiquiri, with white rum, white creme de cacao, liqueur and fruits.
Ingredients:
4 oz white rum
1 oz white creme de cacao
1 oz fruit liqueur
1 cup fruits
Mixing instructions/directions/method:
Pour the rum, creme de cacao and one cup of crushed ice into a blender. Add the fruit liqueur and peeled fruit, to your choosing (use the same flavor for both) and blend well. Pour into an exotic glass; hurricane or equivalent, and serve.
Serve in a Hurricane Glass
Category: Cocktails / Long drinks